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EHD Program Facility Records by Street Name
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S
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SEVENTH
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1211
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1600 - Food Program
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PR0548504
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Entry Properties
Last modified
1/4/2024 12:00:53 PM
Creation date
12/12/2023 1:55:14 PM
Metadata
Fields
Template:
EHD - Public
ProgramCode
1600 - Food Program
File Section
WORK PLANS
RECORD_ID
PR0548504
PE
1635
FACILITY_ID
FA0027720
FACILITY_NAME
CHICAL TACOS LLC #4UW8373
STREET_NUMBER
1211
Direction
S
STREET_NAME
SEVENTH
STREET_TYPE
ST
City
MODESTO
Zip
95351
CURRENT_STATUS
01
SITE_LOCATION
1211 S SEVENTH ST
P_LOCATION
98
QC Status
Approved
Scanner
SJGOV\ymoreno
Tags
EHD - Public
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SPECIFICATIONS <br /> inlet 3/4-27 NPT <br /> 65 Hex 1.355" Adjustable leg Adjustable leg <br /> (Minimum height) (Maximum height) <br /> O <br /> B Ln <br /> :00 _0@0 _ 310 —� 330 <br /> ® 190 <br /> 150 <br /> Table 1 <br /> No. Total <br /> C With adjustable Burners Btu/h <br /> leg C+ <br /> M <br /> PCH-1 Petit 295 530 330 430-48U 1 53lip24,000 26 kg <br /> PCH-2 Petit 590 530 330 430-480 2 53 42 48,000 43 kg <br /> PCH-3 Petit 880 530 330 430-480 3 53 42 72,000 60 kg <br /> PCH-4 Petit 1180 530 330 430-480 4 53 42 96,000 76 kg <br /> PCV-2 Master 295 780 330 430-480 1 53 42 48,000 38 kg <br /> PCV-4 Master 590 780 330 430-480 2 53 42 96,000 65 kg <br /> PCV-6 Master 880 780 330 430-480 3 53 42 144,000 91 kg <br /> PCV-8 Master 1180 780 330 430-480 4 53 42 192,000 116 kg <br /> 1 Applicable to versions A.Inox.Premium,A.Inox.Trend,A.Alum.Eco <br /> •Dimensions of height are minimums and maximums when adjustable leg is at minimum and maximum height. <br /> •Dimensions are to be used only as an aid in designing clearance for the appliance. <br /> •Dimensions expressed in millimeters. <br /> 4 <br />
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