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COMPLIANCE INFO_2023
Environmental Health - Public
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EHD Program Facility Records by Street Name
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MYKALA
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1600 - Food Program
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PR0548734
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COMPLIANCE INFO_2023
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Last modified
12/29/2023 10:56:48 AM
Creation date
12/29/2023 10:56:17 AM
Metadata
Fields
Template:
EHD - Public
ProgramCode
1600 - Food Program
File Section
COMPLIANCE INFO
FileName_PostFix
2023
RECORD_ID
PR0548734
PE
1608
FACILITY_ID
FA0027899
FACILITY_NAME
HYNALLI'S HOMEMADE DELIGHTS
STREET_NUMBER
3636
STREET_NAME
MYKALA
STREET_TYPE
DR
City
STOCKTON
Zip
95212
CURRENT_STATUS
01
SITE_LOCATION
3636 MYKALA DR
P_LOCATION
01
QC Status
Approved
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SJGOV\ymoreno
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EHD - Public
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Example: <br />BIG CAKE BAKER <br />Stockton CA 95209 <br />Re rrn it# 012345 <br />Issued in: San Joaquin County <br />Chocolate Chip Cookies with Walnuts <br />Ingredients: Enriched flour (w heat flou r, niacin, reduced iron, thiamine, mononitrate, riboflavin <br />and folic acid), butter (milk, salt), ch ocolate chi ps (sugar, chocol ate liquor, Cocoa butter, butterfat <br />(milk), walnuts, sigar, eggs, salt artificia I van il la extract, baking soda <br />Contains: Wheat, milk, eggs, soy, walnuts <br />Made in a home kitchen <br />Net Wt. 3 oz. (85.05g) <br />Note: For the "Issued in County"- Identify the jurisdiction (city/county) where you are obtaining approval. <br />Disposal of Waste: <br />Plea check what type of treatment is used to dispose of waste <br />Public Sewer Service El Private Septic System <br />In the event of septic system failure or plumbing problem, you are required to notify San Joaquin County Environmental Health <br />Department immediately. <br />Water Source: <br />Pease ntify the water source to be used in Cottage Food Facility (check one box) <br />ame of Public Water System or Community Services District: C.../4-1 0-f- (3-1....p_tril <br />LI Private Water Supply**, Identify the source (well, spring, surface, etc.): <br />Private Water Supply: Initial Water Quality Results <br />Check boxes below if initial water testing has been completed. <br />All testing must be done at a State Certified Laboratory. Either attach lab results or provide name of lab, date & <br />results in space provided next to type of test. <br />*(Testing frequency for transient Non-Community Water Systems after initial testing) <br />LI Bacteriological Test (quarterly*): <br />LI Nitrate Test (yearly*): <br />EHD 16-27 6/29/2023 4 CFO REG/PERMITTING FORM
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