My WebLink
|
Help
|
About
|
Sign Out
Home
Browse
Search
COMPLIANCE INFO_2023
Environmental Health - Public
>
EHD Program Facility Records by Street Name
>
S
>
SEQUOIA
>
2588
>
1600 - Food Program
>
PR0548875
>
COMPLIANCE INFO_2023
Metadata
Thumbnails
Annotations
Entry Properties
Last modified
1/18/2024 1:28:41 PM
Creation date
1/18/2024 1:28:16 PM
Metadata
Fields
Template:
EHD - Public
ProgramCode
1600 - Food Program
File Section
COMPLIANCE INFO
FileName_PostFix
2023
RECORD_ID
PR0548875
PE
1608
FACILITY_ID
FA0028013
FACILITY_NAME
ARTISAN ARTS BREAD
STREET_NUMBER
2588
STREET_NAME
SEQUOIA
STREET_TYPE
ST
City
LODI
Zip
95242
CURRENT_STATUS
01
SITE_LOCATION
2588 SEQUOIA ST
P_LOCATION
02
QC Status
Approved
Scanner
SJGOV\ymoreno
Tags
EHD - Public
There are no annotations on this page.
Document management portal powered by Laserfiche WebLink 9 © 1998-2015
Laserfiche.
All rights reserved.
/
10
PDF
Print
Pages to print
Enter page numbers and/or page ranges separated by commas. For example, 1,3,5-12.
After downloading, print the document using a PDF reader (e.g. Adobe Reader).
View images
View plain text
Slow Fermented ART n Bread. <br />EVERYTHING SEED <br />DOUGH INGREDIENTS: <br />Bread Flour,Filtered Water,Sea Salt. <br />INCLUSIONS: <br />Blend of Garlic, Onion, Salt, Sesame & Poppy Seeds <br />Pre-bake Weight: <br />1000 G <br />Baked <br />On: <br />Best <br />By: <br /> <br />Made with Love in a Home Kitchen <br />Oraftexi hey,nqc 9-rt&z <br />Cottage License # 123456 <br />Issued in San Joaquin County <br />@ (209) 712-3303 <br />@ArtisanArts.Bread <br />@LindsayOrtezPhotography <br />@ArtisanArtsBread@Gmail.corn <br />C&M-OWt <br />
The URL can be used to link to this page
Your browser does not support the video tag.