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SAN <br /> J O i " + k r =nvironmental Health Department <br /> FJ-1i IhC C;l J 'T�'IUI I III�L <br /> Food Program Official Inspection Report <br /> Facility Name and Address: THE PHO, 1351 W YOSEMITE AVE, MANTECA 95337 <br /> #21 Hot and Cold Potable Water Not Available <br /> OBSERVATIONS:Front hand sink is not operational. Provide hot water at 100F or more and cold water from faucet. Correct <br /> today. <br /> Facility is using the back hand sink to wash hands till front hand wash station is repaired. <br /> CALCODE DESCRIPTION:An adequate,protected, pressurized,potable supply of hot water and cold water shall be provided at all <br /> times. (113953(c), 114099.2(b)114101(a), 114189, 114192, 114192.1, 114195) <br /> This is(Minor-Food)Violation. <br /> #32 Food Properly Labeled and Honestly Presented <br /> OBSERVATIONS: I observe open bags of dry food stored at the dry storage area. Store dry food in containers with tight lids <br /> and labels today. Repeated violation. <br /> I observe many big blue dry food containers stored on the floor at the dry storage area. Store food containers 6 inches off the <br /> floor. Correct today. <br /> I observe 3 covered cooked food containers placed on the floor by the mop sink station. Place food containers off the floor by 6 <br /> inches minimum. Correct today. Corrected on site. <br /> CALCODE DESCRIPTION:Any food is misbranded if its labeling is false or misleading,if it is offered for sale under the name of <br /> another food,or if it is an imitation of another food for which a definition and standard of identity has been established by regulation. <br /> Food facilities with 19 or more chains in the state shall disclose nutritional information. (114087, 114089, 114089.1(a,b), 114090, <br /> 114093.1, 114094) <br /> #33 Nonfood Contact Surfaces Clean <br /> OBSERVATIONS: Hood filter plates have heavy grease accumulation. Clean the filter plates today and as needed. Repeated <br /> violation. <br /> Bottom shelves of right and left three door freezers and middle three door cooler, at the back of the house. Have debris and <br /> sticky spills. Clean interior surfaces today and as needed. Repeated violation. <br /> Dry storage containers have dirty lids with food sticky debris. Clean the lids today. Repeated violation. <br /> I observe card boards lining the surface under the fryer and lining the underneath shelf. Remove card boards from all surfaces to <br /> provide smooth, non absorbent, cleanable surfaces. Correct today. <br /> CALCODE DESCRIPTION:All nonfood contact surfaces of utensils and equipment shall be clean. (114115(c)) <br /> PRO548484 08/15/2024 <br /> EHD 16-23 Rev.09/16/2020 Page 3 of 5 Food Program OIR <br /> 1868 E. Hazelton Avenue I Stockton, California 95205 1 T 209 468-3420 1 F 209 464-0138 1 www.sjgov.org/EHD <br />