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1600 - Food Program
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PR0546481
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Entry Properties
Last modified
10/9/2024 10:28:18 AM
Creation date
10/9/2024 10:27:03 AM
Metadata
Fields
Template:
EHD - Public
ProgramCode
1600 - Food Program
File Section
WORK PLANS
RECORD_ID
PR0546481
PE
1624
FACILITY_ID
FA0026350
FACILITY_NAME
PAPAPAVLOS BISTRO LODI
STREET_NUMBER
217
Direction
N
STREET_NAME
SCHOOL
STREET_TYPE
ST
City
LODI
Zip
95240
CURRENT_STATUS
01
SITE_LOCATION
217 N SCHOOL ST
P_LOCATION
02
QC Status
Approved
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EHD - Public
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II 11 Ii II 01' 1111 <br />IDENTIFICATION Ironman <br />LVP CONSTRUCTION <br />DESCRIPTION OF TEST SAMPLE <br />TEST METHOD CONDUCTED ASTM F1914 Test Method for Short-Term Indentation and Residual <br />Indentation of Resilient Floor Covering <br />P Professional <br />Testing <br />Laboratory <br />Inc. <br />TEST REPORT <br />DATE: 11-08-2019 Page 1 of 1 TEST NUMBER: 0261306 <br />CLIENT Happy Feet, International <br /> <br />PROCEDURE <br />A test sample is loaded with 140 lbs. on a presser foot .178 inches in diameter for 10 minutes. <br />After 60 minutes of recovery time the indentation is measured again and compared to the original <br />thickness of the sample. <br />TEST RESULTS <br />I RESIDUAL INDENTATION AT 140 Lbs. <br /> <br />0.004 Inch (3.60%) <br /> <br />APP ROVED BY: <br />This report is provided for the exclusive use of the clients whom it is addressed. It may be used In Its entirety to gain product acceptance from duly <br />constituted authorities. This report applies only to those samples tested and is not necessarily indicative of apparently Identical or similar products. <br />This report, or the namedf Professional Testing Laboratory, Inc., shall not be used under any circumna nce In advertising to the general public. <br />714 Glenwood Place Dalton, GA 30721 706-226-3283 Fax: 706-226-6787 protest@optllink.us
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