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1600 - Food Program
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PR0546481
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Entry Properties
Last modified
10/9/2024 10:28:18 AM
Creation date
10/9/2024 10:27:03 AM
Metadata
Fields
Template:
EHD - Public
ProgramCode
1600 - Food Program
File Section
WORK PLANS
RECORD_ID
PR0546481
PE
1624
FACILITY_ID
FA0026350
FACILITY_NAME
PAPAPAVLOS BISTRO LODI
STREET_NUMBER
217
Direction
N
STREET_NAME
SCHOOL
STREET_TYPE
ST
City
LODI
Zip
95240
CURRENT_STATUS
01
SITE_LOCATION
217 N SCHOOL ST
P_LOCATION
02
QC Status
Approved
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SJGOV\ymoreno
Tags
EHD - Public
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11 11,1111111 11111 11111 II II <br />P Professional <br />Testing <br />Laboratory <br />Inc. <br />TEST REPORT <br /> <br />!DATE: 11-08-2019 <br />CLIENT <br /> <br />Page 1 of 1 TEST NUMBER: 0261306 <br /> <br />Happy Feet, International <br /> <br />TEST METHOD CONDUCTED ASTM D2047 James Machine - Coefficient of Friction on Flooring <br />Material <br />DESCRIPTION OF TEST SAMPLE <br />IDENTIFICATION lronman <br />CONSTRUCTION LVP <br />GENERAL PRINCIPLE <br />This test was used to measure the relative static coefficient of friction by using the James <br />Machine. <br />TEST RESULTS <br />TEST ENVIRONMENT <br /> 69° F 50% Relative Humidity <br /> <br />Sensor Materials Dry <br />Standard Neolite <br /> <br />0.70 <br /> <br />APPROVED BY: <br /> <br />41:440-‘4"-"Lei <br /> <br />Thls report is prevIded for the exclusive we of the divot to whom It is addressed, It may be used In Its entirety to galn product acceptance from duly <br />constituted authorities. This report applies only to those samples tested and is not necessarily Indicative°, apparently identical or similar products. <br />This reporter the named Professional Testing laboratory, Inc., shall not be used under any circumstance lit advertising to the general public. <br />714 Glenwood Place Dalton, GA 30721 706-226-3283 Fax: 706-226-6787 protest@optilink.us
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