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SAN JOAQUIN <br /> Environmental Health Department <br />r,1 , <br />rs-(yCO's. <br /> Greatness grows hp yr <br />Mobile Food Facility Service Request Inspection Report <br />Name of Facility: '%,1r.Bs All American Hotdogi Date: 09/11/2024 <br />Address 10818 Flaming Star LN , STOCKTON 952r <br />Requestor: Telephone: <br />Program Element: 1603 . FOOL "r-, ' F IN" Request #: <br />Inspection Type: Plan CI <br /> <br />VIOLATIONS AND CORRECTIVE ACTIONS <br /> <br />Items listed on this report as violations do not meet the requirements set forth in the California Health and Safety Code commencing with section 7; <br />113700. All violations must be corrected within specified timeframe. Violations that are classified as "MAJOR" pose an immediate threat to public health <br />and have the potential to cause foodbome illness. All major violations must be corrected immediately. Non-compliance may warrant immediate <br />thin frtrw-1 fapiliht <br /> <br />#47 Signs Posted; Last Inspection Report Available <br /> <br />Minor <br /> <br />OBSERVATIONS: he San Joaquin County Environmental Health Department SB - 180 sign was not posted at the facility for <br />public view. Maintain the SB -180 sign posted in public view at all times Correct prior to operation. <br />CALCODE DESCRIPTION: Handwashing signs shall be posted in each toilet room, directing attention to the need to thoroughly wash <br />hands after using the restroom (113953.5) (b) No smoking signs shall be posted in food preparation, food storage, warewashing, and <br />utensil storage areas (113978). (c) Consumers shall be notified that clean tableware is to be used when they return to self-service <br />areas such as salad bars and buffets. (d) Any food facility constructed before January 1, 2004, without public toilet facilities, shall <br />prominently post a sign within the food facility in a public area stating that toilet facilities are not provided (113725.1, 114381 (e)). Proper <br />posting of nutritional information at facilities with 20 or more chains in California (114094). <br />#56 Lack of Proper Owner Identification <br />OBSERVATIONS: Ihe mobile food facility currently lacks the name of owner, city, state, and zip code in one-inch font. Post <br />this information on the service side of the mobile fryld -ef,!-hon <br />CALCODE DESCRIPTION.. 1. The business name or the name of the operator, city state and ZIP code, and the name of the permittee if <br />different from the business name is not clearly visible on the customer side of the mobile food facility. [§114299(a)] 2. Business or <br />operator name is not at least 3 inches high and address is not one inch high. [§114299(b)] 3. Sign is not in contrasting color with the <br />vehicle exterior. [§114299(b)] 4. For a motorized vehicle and a mobile support unit, the sign is not present on both sides of vehicle. <br />[§114299(c)] <br />#67 Noncompliance with Safety Requirements <br />OBSERVATIONS: \ first aid kit was lacking in the mobile food facility. Obtain first aid kit and maintain on premises at all times. <br />Correct prior to operation. <br />CALCODE DESCRIPTION: 1. No first aid kit is available. First aid kit is not convenient. First aid kit is not in an enclosed case. 2. For <br />mobile food facilities that operate in more than one location during the day, food equipment and utensils are not equipped or stored so <br />as to prevent movement, spillage, or breakage in the event of a sudden stop, collision or overturn. 3. Light bulbs and tubes are not <br />completely enclosed with a plastic safety shield or equivalent. 4. There is no easily accessible and properly charged fire extinguisher <br />available. 5. There is no properly labeled, appropriately sized and located, second exit from an occupiable mobile food facility. 6. <br />Insulation is lacking from gas fired appliances. [§114323] <br />OVERALL INSPECTION NOTES AND COMMENTS <br />AP2401018 SC521 09/11/2024 <br />END 16-23 Rev 09/16/2020 <br />Page 1 of 2 Mobile Food Facility Service Request Inspection Report <br />03g\