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Dried or Dehydrated <br />Vegetables <br />Sweet Sorghum <br />Syrup <br />0 Fried or Baked <br />Donuts and Waffles <br />Dried Vegetarian- <br />Based Soup Mixes <br />Roasted Coffee <br />(Beans/Grounds) <br />Dried Hot Chocolate <br />Vegetable and Potato Chips <br />[11 Chocolate Covered Nonperishable Food <br />Fruit Infused Balsamic Vinegar <br />I=1 Other <br />* Do not contain eggs, cream, or cream cheese <br />** If preparing jams, jellies or fruit butters, include a list of ingredients (attach separate page if needed). These items <br />must comply with standards described in Part 150 of Title 21 of the Code of Federal Regulations <br />http://www.accessdata.fda.doy/scripts/cdrh/cfdocs/cfCFR/CFRSearch.cfm?CFRPart=150 <br />Food Descriptions: <br />'Cul) c,u3(\ Euq cy <br />PoticLA SurAckA <br />Vkat (.11.1p, " k. iyat.. <br />a- ArSç S ckAQ-ci <br />3) V \-SP ev\Aack <br />EHD 16-27 6/29/2023 2 CFO REG/PERMITTING FORM