Laserfiche WebLink
LI <br />Mustard <br />El Dried Grain Mixes <br />El Flat Icing <br />111 Pizzeles <br />El Dry Baking Mixes LI <br />El Waffle Cones <br />Buttercream <br />Fondant/Gumpaste* <br />111 Herb/Spice Blends <br />Vinegar <br />Fruit Butter** <br />Ground <br />Chocolate <br />Jams/Jellies** <br />z• 3. 2 S SAN JOAQUIN COUNTY <br />ENVIRONMENTAL HEALTH DEPARTMENT _ 1868 East HazeIton Avenue, Stockton, CA 95205-6232 2L4 -13\ <br />Telephone: (209) 468-3420 Fax: (209) 464-0138 Web: www.sjqov.orq/EHD <br />COTTAGE FOOD OPERATIONS (CFO) <br />REGISTRATION/PERMITTING FORM <br />(CALIFORNIA HOMEMADE FOOD ACT AB 1616 (GATTO)) <br />CFO Business Name: <br />CHAIFEE LLC <br />CFO Physical Address: <br />821 Petrig Street <br /> <br />Owner Name: <br />Farheen Mobeen <br />CFO City: <br />Tracy <br /> <br />Date: <br />Nov 09, 2024 <br />CFO Zip: <br />95376 <br /> <br />Website (If applicable): Telephone: <br />510-57q-0736 <br />Categories: <br />yz "Class A" (Direct Sales Only) $186 "Class B" (Direct & Indirect Sales) $486 <br />2. Prohibited Items: Initial if you agree to abide by the following: <br />Foods containing cream, custard, or meat fillings are potentially hazardous and are NOT ALLOWED. <br />Only foods that are defined as "non-potentially hazardous" are approved for preparation by a Cottage Food <br />Operation. These foods include items that do not require refrigeration to keep them safe from bacterial <br />growth that could be a cause of food-borne illness. <br />"Class A" Self Certification Checklist: <br />yl Checklist completed ("Class A" CFOs Only) <br />Products: <br />Please check the items you will be preparing and/or selling. <br />Baked Goods 1=1 Dried Pasta 1=1 Honey Popcorn/ <br />Popcorn Balls <br />lE1 Dried Mole Paste <br />El Fruit Empanadas <br />111 Granola/Cereals <br />111 Cotton Candy <br />D Fruit Tamales/Pies <br />El Seasoning Salt <br />11] Candied Apples <br />n Nut Mixes/Nut <br />'I Butters <br />LI Trail Mix/ Dried Fruit <br />n Salted <br />Caramel/Fudge <br />Fried or Baked <br />Donuts and <br />Waffles <br />Dried Fruit <br />Marshmallows/ <br />Marshmallow <br />Bars* <br />111 Candy <br />Churros <br />Buttercream <br />Frosting/Icing* <br />END 16-27 6/29/2023 1 CFO REG/PERMITTING FORM