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SALMON Environmental Health Department <br /> CT <br /> k _SF T <br /> Greotness grows here, <br /> Mobile Food Facility Service Request Inspection Report <br /> Facility Name and Address: The Sweet Spot, 110 N El Dorado ST , STOCKTON <br /> OBSERVATIONS:Mobile food facility operator does not have a commissary agreement. Provide a copy of a current <br /> commissary agreement to EHD prior to permit issuance. <br /> CALCODE DESCRIPTION:1.Commissary or other facilities approved by the local enforcement agency do not have adequate facilities <br /> provided for proper sanitary disposal of liquid wastes from mobile food facilities or mobile support units being serviced. 2.Commissary <br /> does not have adequate facilities provided for proper handling and disposal of garbage and refuse from mobile food facilities or mobile <br /> support units being serviced. 3.Commissary does not have adequate potable water or facilities for filling water tanks of mobile food <br /> facilities or mobile support units being serviced. 4.Commissary does not have adequate hot and cold water under pressure for <br /> cleaning mobile food facilities or mobile support units being serviced. 5.Commissary does not have adequate facilities for the storage <br /> of food, utensils and other supplies. 6.Commissary does not have adequate servicing area,covered,sloped and drained as <br /> appropriate. 7.Commissary does not have adequate electrical power for mobile food facilities and mobile support units. 8. For <br /> Commissaries supporting mobile food facilities conducting limited food preparation,lack of an adequate food preparation area. <br /> [§114326] <br /> OVERALL INSPECTION NOTES AND COMMENTS <br /> OBSERVATIONS <br /> Name on Food Safety Certificate N/A Expiration Date: <br /> Warewash Chlorine(Cl): 00004fppm Heat: °F Water/Hot Water Ware Sink Temp: °F <br /> Quaternary Ammonia(QA): ppm Hand Sink Temp: 100 0 F <br /> FOOD ITEM--LOCATION--TEMP°F--COMMENTS <br /> Steam table--1550 Fahrenheit Refrigerator--41°Fahrenheit <br /> NOTES <br /> No major violations. <br /> OKAY to issue permit once permit fee is paid and commissary agreement is provided. <br /> Program Element: 1633[CMFO] <br /> FEE: $179 <br /> LIC:4VF6013 <br /> VIN: LN2UT08174J012686 <br /> The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the California Health and <br /> Safety Code.If a reinspection is required,fees will be assessed at the current hourly rate. <br /> Received by: Name and Title: <br /> EH Specialist: CLAUDIA MURO Phone: (209)561-8923 <br /> SR2400157 SC2147 05/10/2024 <br /> EHD 16-23 Rev.09/16/2020 Page 2 of 2 Mobile Food Facility Service Request Inspection Report <br />