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Dried or Dehydrated <br />Vegetables <br />Sweet Sorghum <br />Syrup <br />Fried or Baked <br />Donuts and Waffles <br />Other <br />0 Vegetable and Potato Chips <br />0 Chocolate Covered Nonperishable Food <br />El Dried Hot Chocolate 0 Fruit Infused Balsamic Vinegar <br />El Dried Vegetarian- <br />Based Soup Mixes <br />Roasted Coffee <br />(Beans/Grounds) <br />Do not contain eggs, cream, or cream cheese <br />If preparing jams, jellies or fruit butters, include a list of ingredients (attach separate page if needed). These items <br />must comply with standards described in Part 150 of Title 21 of the Code of Federal Regulations <br />http.//www.accessclataida.cioviscripts/cdrhfcfdocsicfCFR/CFRSearch.cfin?CFRPart=150 <br />Food Descriptions: 1ia(1i\itv,41 do ,m. piled et , 9,1)441 ti -d v‘( <br />C14244-rt, Ta-acri , TveRtiA T*Per4 1.2‘kcftA),,sciA \14to <br />Tyiea ww-E-fiv s, dMiiei etts, tigir át(61 4i,____ <br />Oercileil s ) 2> c4 Il , Pergve-4-e__, <br />EHD 16-27 6/29/2023 <br /> 2 CFO REG/PERMI1T1NG FORM