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Environmental Health Department <br />Facility Name and Address: ANGELOS, 28 N SCHOOL ST, LODI 95240 <br />Food Program Official Inspection Report <br />hand sink -- bar -- 100º Fahrenheit 2 comp sink -- 120º Fahrenheit <br />hand sink -- Men's restroom -- 100º Fahrenheit mop sink -- 120º Fahrenheit <br />1 door refrigerator -- front -- 41º Fahrenheit 2 door reach in -- across griddle -- 41º Fahrenheit <br />rice -- hot hold -- 142º Fahrenheit hand sink -- Women's restroom -- 100º Fahrenheit <br />walk in -- 41º Fahrenheit <br />FOOD ITEM -- LOCATION -- TEMP º F -- COMMENTS <br />NOTES <br />Routine inspection. <br />NOTE: Maintain food handler cards and food manager certificate on site. <br />The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the California Health and <br />Safety Code. If a reinspection is required, fees will be assessed at the current hourly rate. <br />FRANCISCO RUIZ <br />, <br />(209) 616-3032Phone:EH Specialist: <br />Name and Title:Received by: , <br />Page 2 of 2EHD 16-23 Rev. 09/16/2020 Food Program OIR <br /> PR0160093 10/07/2025 <br />1868 E. Hazelton Avenue | Stockton, California 95205 | T 209 468-3420 | F 209 464-0138 | www.sjgov.org/EHD