Laserfiche WebLink
S A N J 0 A Q U I N Enviro l l� meal , ea���� Department <br /> 10_ 1 am providing the following cold temperature control for the cold holding of potentially hazardous foods below <br /> 45°F(if food is used the following day, maintain below 41'F temperature): <br /> Ice chests ❑ Refrigerator <br /> 0 Refrigerated truck ❑ Ice bath and tubs <br /> ❑Other(specify) <br /> 11. 1 am providing the following items within my booth for the sanitary cleaning of food preparation utensil <br /> ❑Three compartment sink. <br /> OR <br /> Three deep tubs (basins 6-8 inches minimum), one for soapy water, one for rinsing and one for a bleach <br /> so ution(one tablespoon of bleach per gallon of water). <br /> W Detergent,bleach,and wiping cloths(cleaning towels). <br /> NTub to store wiping cloths in bleach solution. <br /> 12. 1 am providing the following for adequate hand washing facilities, but separate from utensil wash vAthin my <br /> booth: <br /> Water supply dispenser with warm water at a minimum of 100'F(i.e.5-20 gallon container with spigot)- <br /> 2-one separate tub(bucket or basin)for the collection of rinse/wastewater. <br /> 21vaper towels and purrrp-style soap container. <br /> 13, Names of responsible persons to be present in booth during all hours of operation: <br /> "Important" All food vendor booths are subject to inspection. Please make a copy of this application in <br /> preparation for this event. A copy of this checklist must be in the booV) at all hours of <br /> preparation and operation_ Return original to festival coordinator three weeks prior-to <br /> t , - 3 <br /> 14. Completed by: C!!��A z- <br /> Signature Title Date <br /> y20 Gel. <br /> I{ealth Permlt Marc vrsvh vdalrr <br /> Sterna udChairnq <br /> j asR Papof Hand Trnrts <br /> Sono 6iz�erser <br /> Cutting goc:a San &M tche'._ <br /> C183[h Vld!Cr b.- <br /> storing vdpir9 MMS <br /> $uC9h must be ort <br /> Concrete,Asphalt, <br /> Plywood,or a Tarp. <br /> soap a04 water Rlrae Wt] 5loa=ts any Water Garbage <br /> ... Can <br /> Fire Ddnpusntr <br /> F�7a <br /> dla!er <br /> � 4lQ <br /> I; Ice Cooler , I - 5Gaf M:pnd wdxh <br /> + ice' E#rs im Ba3s6Foad Canla�crs must 60 wastn,+ tar Conalxr <br /> s:CrY�6 aches a'f a!!h¢grccrrd! <br /> 1968 E. Hazelton Avenue Stockton, California 95205 1 T 209 468-3420 1 F 209 464-0138 j www.sjcehd.com <br /> EH7 io-02 Page 8 d 11 TEMP FANT APP <br /> 07�f 7 <br />