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Environmental Health Department <br />Name of Event: <br />5:00-8:00pmTime of Event:2. <br />3. <br />4.831-5668 <br />5. <br />1,000 40Total Attendance:Average Age:6. <br />1. <br />2. <br />3. <br />4. <br />15. <br />6. <br />APPLICATION <br />1. <br />2. <br />★O'Event Coordinator: <br />Submit the following to the Environmental Health Department two weeks prior to the event: <br />a) Temporary Event Application <br />b) Application Review Fee of $156 <br />c) Temporary Food Vendors Applications for each booth <br />d) Temporary Event Site Plan <br />e) Food Vendor List <br />Number of dumpsters: <br />vendors must take with them <br />□ Yes <br />□ Yes <br />□ Yes <br />0 No <br />0 No <br />0 No <br />TEMPORARY EVENT APPLICATION <br />To be completed and signed by Event Coordinator, then returned to the Environmental Health Department with all <br />of the Food Vendor’s Applications no later than two weeks prior to event <br />1868 E. Hazelton Avenue | Stockton, California 95205 | T 209 468-3420 | F 209 464-0138 | www.sjgov.org/ehd <br />EHD 16-02 Page 1 of 11 TEMP EVENT APP <br />W4T2A <br />SAN JOAQUIN <br />-----COUNTY------ <br />Greatness grows here <br />Light Up Main Street <br />December 1,2023 <br />If the event is selected for inspection, the Event Coordinator will be billed for inspection time: <br />• $156 per hour (weekdays 8:00 am to 5:00 pm) <br />• After regular business hours (weekday, weekends and holidays) the inspection is charged at a <br />minimum three-hour overtime rate of $702.00 <br />T/7/s application is to be completed and signed by the Event Coordinator, then returned to the <br />Environmental Health Department with all Food Vendor’s Applications no later than two weeks prior to the <br />event. <br />I understand that as a temporary event coordinator, I am responsible for meeting California State <br />standards and the Environmental Health Department policies and procedures. <br />GENERAL EVENT FILE INFORMATION <br />1. <br />UTILITIES <br />Is potable water supplied and available for each food vendor: <br />Is electricity supplied and available for each food vendor: <br />Are janitorial facilities available: <br />Number of toilets provided: 6 <br />Name of sanitary garbage disposal company: West Valley Disposable <br />Method of disposal of liquid waste for food booths: <br />Date(s) of Event: <br />Location: Central Community Park - Mountain House <br />Event Coordinator (Name): Laura Johnston Telephone: ( 20^ <br />Mailing Address: 251 E. Main Street, Mountain House, CA 95391 <br />Number of Food Booths: <br />Approximate attendance at peak time: 800 <br />Date; 11/14/23