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Environmental Health Department <br />TEMPORARY EVENT FOOD VENDOR LIST <br />NAME OF BOOTH CONTACT PERSON PHONE# <br />1 209-673-9396A Little Taste of Culture <br />2 209-278-9652 <br />3 619-244-8618 <br />Joanne Yan 209-681-17304Dale's Gourmet Kettle Popcorn <br />Patricia Vermilus 209-321-18175 <br />Marlon Jazen Arcaina 951-318-98566 <br />7 Andrea De La Cruz 925-594-3661 <br />510-723-47218 <br />650-716-94389 <br />209-368-635010 <br />209-627-661411 <br />Kathleen Camarillo 510-359-372312 <br />510-600-1240Karen Tabar13 <br />Alejandro Kandalaft 773-708-121414 <br />1868 E. Hazelton Avenue | Stockton, California 95205 | T 209 468-3420 | F 209 464-0138 | www.sjgov.org/ehd <br />EHD 16-02 Page 11 of 11 TEMP EVENT APP <br />06/29/2023 <br />Randy Anzaldo <br />Jacob Torres <br />Blue Rose Bakery & Tea <br />Carter Six <br />Teapsy on CLouds <br />Kay's Creation <br />Los Primos Tex-Mex <br />Freezy Frosty <br />Jazzpresson LLC <br />Peke's Ice Cream <br />Aaryn Jones <br />Kaitlyn Homon <br />Alma Pineda <br />Phillip Morgan <br />Jose Rivera <br />Philthy Food LLC <br />Pupuseria Rivera 503 <br />Randy's Bistro <br />Roll-n-Smoke <br />FV#- Corresponding number for Food Booth on site plan <br />NAME OF BOOTH-Food vending business <br />CONTACT PERSON-Responsible person for booth <br />PHONE #-Phone number of Contact person before and on day of event <br />FV# <br />SAN JOAQUIN <br />-----COU NTY----- <br />Greotness grows here.