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S A J 0 A Q U I Environmental Health Department <br /> Food Program Service Request Inspection Report <br /> Facility Name and Address: INDIAN RESTAURANT, CORDES PLAZA, 1166 S TRADITION ST, MOUNTAIN HOUSE <br /> OBSERVATIONS <br /> Name on Food Safety Certificate needed by 60 days Expiration Date: <br /> Warewash Chlorine(Cl): ppm Heat: °F Water/Hot Water Ware Sink Temp: 120 °F <br /> Quaternary Ammonia(QA): ppm Hand Sink Temp: 100 o F <br /> FOOD ITEM--LOCATION--TEMP°F--COMMENTS <br /> 3 door Atosa--41'Fahrenheit <br /> NOTES <br /> Food Plan check final inspection for Spicy Bites: 1166 S Tradition St <br /> One person shall obtain the 5 year Food Safety Certificate within 60 days. Once obtained, provide a copy to Kadeanne Linhares <br /> All other employees shall obtain the 3 year Food Handler Card within 30 days of hire. Maintain copies on site and accessible. <br /> OK to permit as a 1623 once fees are paid: <br /> $172 for today's inspection <br /> $350 annual permit fee <br /> $15 technology fee <br /> Total due: $537 <br /> The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the California Health and <br /> Safety Code.If a reinspection is required,fees will be assessed at the current hourly rate. <br /> Received by: Name and Title: discussed w/Suresh Dronavalli, owne <br /> EH Specialist: KADEANNE LINHARES Phone: (209)616-3025 <br /> SR0086380 SC2160 05/16/2025 <br /> EHD 16-23 Rev.09/16/2020 Page 2 of 2 Food Program Service Request Inspection Report <br />