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Program Element: 1602 - FOOD PROGRAM CHANGE OF OWNER <br />Telephone: () - Requestor: <br />Inspection Type: 2160 - Field Activity/Other Inspection <br />Address: 2242 W GRANT LINE RD , TRACY 95377 <br />Date: 06/09/2025Name of Facility: VALLEY WINE & LIQUOR <br />Food Program Service Request Inspection Report <br />Request #: SR2501161 <br />Environmental Health Department <br />VIOLATIONS AND CORRECTIVE ACTIONS <br />Items listed on this report as violations do not meet the requirements set forth in the California Health and Safety Code commencing with section 7; <br />113700. All violations must be corrected within specified timeframe. Violations that are classified as "MAJOR" pose an immediate threat to public health <br />and have the potential to cause foodborne illness. All major violations must be corrected immediately. Non-compliance may warrant immediate <br />closure of the food facility. <br />#21 Hot and Cold Potable Water Not Available <br />OBSERVATIONS: The hot water at the restroom hand sink is 77F. Increase the temperature of the hot water at the restroom <br />hand sink to 100F (minimum). Correct asap. <br />CALCODE DESCRIPTION: An adequate, protected, pressurized, potable supply of hot water and cold water shall be provided at all <br />times. (113953(c), 114099.2(b) 114101(a), 114189, 114192, 114192.1, 114195) <br />OVERALL INSPECTION NOTES AND COMMENTS <br />Chlorine (Cl): <br />Name on Food Safety Certificate Expiration Date: <br />ppmQuaternary Ammonia (QA): <br />Heat:ppm º FWarewash Water/Hot Water Ware Sink Temp:º F <br />Hand Sink Temp:º F <br />OBSERVATIONS <br />n/a <br />77 <br />21 door walk-in cooler -- 36º Fahrenheit 3-comp sink -- 121º Fahrenheit <br />mop sink -- 120º Fahrenheit restroom hand sink -- 77º Fahrenheit <br />1 door Gatorade True -- 41º Fahrenheit 1 door True -- champagne -- 33º Fahrenheit <br />1 door Congo Imbera -- 40º Fahrenheit small 1 door True -- 33º Fahrenheit <br />1 door Buzz Ball -- 45º Fahrenheit -- no phf 1 door Buzz Ball IDW -- 37º Fahrenheit <br />1 door Red Bull -- 39º Fahrenheit 2 door Excellence chest freezer -- 9º Fahrenheit <br />FOOD ITEM -- LOCATION -- TEMP º F -- COMMENTS <br />NOTES <br />Change of ownership inspection (effective June 1, 2024) <br />OK to permit as a 1617 once fees are paid: permit fee 2024 ($327), annual permit fee 2025 ($327) and $15 tech fee. Total due = <br />$669 <br />Page 1 of 2EHD 16-23 Rev. 09/16/2020 Food Program Service Request Inspection Report <br />FA0019480 SR2501161 SC2160 06/09/2025