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Program Element: 1603 - FOOD PLAN CHECK (1 HR MIN) Telephone: () - Requestor: Inspection Type: 2160 - Field Activity/Other Inspection Address: 1000 W CENTER ST , MANTECA 95337 Date: 09/15/2025Name of Facility: ONE.CENTER Food Program Service Request Inspection Report Request #: AP2502317 Environmental Health Department VIOLATIONS AND CORRECTIVE ACTIONS Items listed on this report as violations do not meet the requirements set forth in the California Health and Safety Code commencing with section 7; 113700. All violations must be corrected within specified timeframe. Violations that are classified as "MAJOR" pose an immediate threat to public health and have the potential to cause foodborne illness. All major violations must be corrected immediately. Non-compliance may warrant immediate closure of the food facility. #43 Toilet Facilites Clean/ Supplied/ Maintained OBSERVATIONS: 3 rest rooms are lacking self closing doors. Provide self closing doors for the three rest rooms. Correct before operating. CALCODE DESCRIPTION: Toilet facilities shall be maintained clean, sanitary and in good repair. Toilet rooms shall be separated by a well-fitting self-closing door. Toilet tissue shall be provided in a permanently installed dispenser at each toilet. The number of toilet facilities shall be in accordance with local building and plumbing ordinances. Toilet facilities shall be provided for patrons: in establishments with more than 20,000 sq ft. establishments offering on-site liquor consumption. (114250, 114250.1, 114276) #47 Signs Posted; Last Inspection Report Available OBSERVATIONS: Tow of three rest rooms hand sinks are lacking hand wash signs . Post signs before operating. CALCODE DESCRIPTION: Handwashing signs shall be posted in each toilet room, directing attention to the need to thoroughly wash hands after using the restroom (113953.5) (b) No smoking signs shall be posted in food preparation, food storage, warewashing, and utensil storage areas (113978). (c) Consumers shall be notified that clean tableware is to be used when they return to self-service areas such as salad bars and buffets. (d) Any food facility constructed before January 1, 2004, without public toilet facilities, shall prominently post a sign within the food facility in a public area stating that toilet facilities are not provided (113725.1, 114381 (e)). Proper posting of nutritional information at facilities with 20 or more chains in California (114094). OVERALL INSPECTION NOTES AND COMMENTS Chlorine (Cl): Name on Food Safety Certificate Expiration Date: ppmQuaternary Ammonia (QA): Heat:ppm º FWarewash Water/Hot Water Ware Sink Temp:º F Hand Sink Temp:º F OBSERVATIONS Required 116 Hand sink -- Rest room 1 -- 100º Fahrenheit Hand sink -- Rest room 2 -- 102º Fahrenheit Hand sink -- Rest room 3 -- 104º Fahrenheit Residential cooler -- 41º Fahrenheit FOOD ITEM -- LOCATION -- TEMP º F -- COMMENTS NOTES Consultation inspection. Page 1 of 2EHD 16-23 Rev. 09/16/2020 Food Program Service Request Inspection Report AP2502317 SC2160 09/15/2025