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I1. <br />2. <br />3. <br />4. <br />5. <br />6. <br />UTILITIES <br />1. <br />2. <br />3.es <br />ID4. <br />5. <br />6. <br />APPLICATION <br />1. <br />2. <br />Date: Event Coordinator: <br />TEMP EVENT APP <br />This application is to be completed and signed by the Event Coordinator, then returned to the <br />Environmental Health Department with all Food Vendor's Applications no later than two weeks prior to the <br />event. <br />EHD 16-02 <br />08/01/16 <br />Is potable water supplied and available for each food vendor: <br />Is electricity supplied and available for each food vendor: <br />Are janitorial facilities available: <br />Number of toilets provided: <br />Name of sanitary garbage disposal company: <br />Method of disposal of liquid waste for food booths <br />Submit the following to the Environmental Health Department two weeks prior to the event: <br />a) Temporary Event Application <br />b) Application Review Fee of $139 <br />c) Temporary Food Vendors Applications for each booth <br />d) Temporary Event Site Plan <br />e) Food Vendor List <br /> No <br /> No <br /> No <br />San Joaquin County <br />Environmental Health Department <br />1868 East Hazelton Avenue, Stockton, CA 95205-6232 <br />Telephone: (209) 468-3420 Fax: (209) 464-0138 Web: www.sjgov.org/ehd <br />TEMPORARY EVENT APPLICATION <br />To be completed and signed by Event Coordinator, then returned to the Environmental Health Department with all <br />of the Food Vendor's Applications no later than two weeks prior to event <br />□^es <br />[3zYes <br />Total Attendance:) I DOO ) Average Aqe{ ] > <br />Jm/iWiiyM I fam <br />I ^933^ <br />^3^ <br />If the event is selected for inspection, the Event Coordinator will be billed for inspection time: <br />• $139 per hour (weekdays 8:00 am to 5:00 pm) <br />• After regular business hours (weekday, weekends and holidays) the inspection is charged at the <br />hourly rate, calculated at one and one half times ($208.50 per hour) <br />I understand that as a I <br />standards and the Eprt/irbtffaental Health! Departn <br />Page 1 of 11 <br />temporary pp coordinator, I am responsible for meeting California State <br />"^"ental Health Department policies and procedures. <br />GENERAL EVENT FILE INFORMATION <br />Name of Event: Wnfayi 'FuHiC'l pWi <br />Date(s) ot^vent 1$^Time of Eve nt: <br />Location/ _________^10 Czj <br />Event Coordinator (Name):(Tl.| Pl S____________Telephone: (7^) I "0^ ^3 <br />Mailing Address: ) I b S » I A ( 0 <br />Number of Food Booths:_____ <br />Approximate attendance at peak time: U <br />. Number of dumpsters: <br />- pp p c-