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Aug 10 2010 11;02AM cAM0US DAVES TRACY 20^^461075 P-2 <br />Aug.08.2010 03:40 PM J AGE.9/ 10 <br />10 <br />11. <br />12. <br />> wlttin My <br />13, <br />14.Completed by: <br />H< BMh FMrrnitN>»nMMfHrk <br />]I j.— <br />MMEh <br />| TMywTtnn ~~| <br />flc« <br />Ice Cooler <br />pi»» » «t <br />TE^* EVENT AFP <br />v*w.w <br />EHD W-02 <br />•mm <br />Jo® Chaste <br />.Hefrlflorated truck <br />o&wtepecity) <br />O Refrigerator <br />□ Ice Bern and tub® <br />Fl If* MM4TWM <br />otto <br />»w«-| <br />^okMIcn. <br />Title <br />I**1 <br />Mutt b« an <br />Qoncute, A|0h»N <br />PWWM, QUTarp <br />MMUtoOwfling <br />Clltl <br />a«bBp* Car <br />at/iott. I <br />^em providJnfl the following cold temperature control tor the cold holding of patentialty hazartoui looos below <br />P<♦»»!*WW j <br />^Wfiter luppiy dtepenwr (e.g. 3-20gallons. Igloo or Colemen contmrier with spigot), <br />efone separate tub (bucket or basin) tor lha cdteetton of rlraiWwasta water. <br />^fpaper toweli and pump-Kty4e soap container. <br />Names of roeponabla partons to ba presern In boclh during all hours of operation. <br />-importwit! Al to Inspects, Pteaw mak. youraaW a c >py of <br />D for *v<ri- A CBw c^n« miS b« m th. Jobth .t an <br />l8hSn "V'T1' to fwtM! t-ordlnutpr iff <br />l am providing the totowlng ttema with In my booth tor lhe aan itaty cfaanlng of food^raparatfon uian«|it: <br />O Three compartment sink. <br />^Two daap tube (basins 6-fl inches mrnifntjm), one tor soapy water, the other or rinse bleach <br />O DeterganU bleach end water (one capful pergaNon of water). <br />lam prwfdhg the tollowtng for adequate hand washing facilities, but separate from utensil was <br />rootn. <br />nwt* A# I