My WebLink
|
Help
|
About
|
Sign Out
Home
Browse
Search
COMPLIANCE INFO
Environmental Health - Public
>
EHD Program Facility Records by Street Name
>
M
>
MAPLE
>
0
>
1600 - Food Program
>
PR0546934
>
COMPLIANCE INFO
Metadata
Thumbnails
Annotations
Entry Properties
Last modified
6/12/2026 11:16:14 AM
Creation date
6/12/2026 11:11:22 AM
Metadata
Fields
Template:
EHD - Public
ProgramCode
1600 - Food Program
File Section
COMPLIANCE INFO
RECORD_ID
PR0546934
PE
1695 - TEMPORARY EVENT
FACILITY_ID
FA0026602
FACILITY_NAME
MARKET ON MAPLE
STREET_NUMBER
0
Direction
N
STREET_NAME
MAPLE
STREET_TYPE
AVE
City
MANTECA
Zip
95336
CURRENT_STATUS
Inactive, non-billable
QC Status
Approved
Scanner
SJGOV\tchampion
Supplemental fields
Site Address
N MAPLE AVE MANTECA 95336
标签
EHD - Public
该页面上没有批注。
Document management portal powered by Laserfiche WebLink 9 © 1998-2015
Laserfiche.
All rights reserved.
/
93
PDF
Print
Pages to print
Enter page numbers and/or page ranges separated by commas. For example, 1,3,5-12.
After downloading, print the document using a PDF reader (e.g. Adobe Reader).
View images
View plain text
TEMPORARY FOOD VENDOR’S APPLICATION <br />Thursday* <br />1 <br />Ma(»)May Od <br />The fdowing is adotmatean sboU my ofQafMMaeaiftMjMnas*2 <br />B’s KNttMM) A GrtlNamo of organtzatan/busNiesa <br />WO Mam AngsM Or Tracy. GA. 8&3T7Addrvas <br />t 4oe)ii£i22i Memele () <br />3 <br />S <br />fspacrty <br />e <br />0 ottw (smctyl <br />Etadnoty t* pnwtaM tor any booth » usC Bra*7 No <br />a <br />NW <br />MM <br />Nada: Th* crty qparMtons not raqutoK] to prawda andoaod booths am toosa which sal bawsragas from <br />appruvad dhpcnsars, or prapacMgod foods from approvad MXrces <br />Approvod water for dnotUng. utmd and hand wasting wW be pruvtdsd n my booth by toa toaowtng atathods <br />O Approved botDad wartar <br />113 A booth with wall and ceding corartnjctod at aibiar wood, canvas plesbc. sndar matoMd and Sns mash Ity <br />scrawrang ccmptatoty enctoang open food araaa It wtl also have a amocdi and daanafato floor (cenaota. <br />asphalt, dean tarpa and smooth wood am acceptaMa) and oonstrvctod to separate food and food praparabon <br />areas from lha pubbc <br />I am providmg the taflovang hot tamparahn ccnrtral for tw hot hoMng cd al potonflaby harardoua foods above <br />13ST <br />I am pr ov<dng a booth wdh the fcflowrg (to protect my unpactagod food and taotHraparartax) are** from foe*, <br />dust apdfoa pubbc) <br />I. Name Ot __ <br />Event Market cnMapte <br />AH food vsndrrr* (both for prof* and ncn^enfo) are required to retom a signed and computed copy «* thia checkIMl to <br />the tesavoi coordnalor Free (3) we ito pnor to this event <br />Lad food to bo aoM or gtven to the putfoc chaAan Park Beto Banatasa heart sfmrt rtba Porfc filawam P«k <br />spare nb*. Trap. hoMoo*. hot bruits, •ausaoas. and sMtes <br />I am providing food tart wjfil prepared at heme 0 Ya* No <br />Phone <br />AB H yas o No <br />_ Phono j L <br />I am providkig an accurete probe Pwrmometer to meeauro Ow hot end caM hoichng of petsntiaPy haMfdou* <br />food* during efl bmee d booth opereflon Eha teC <br /> On ate base bfotMt is connected to a potebte water mmmoo <br />food la <br />prepared on <br />sbe or ts from <br />approved cemmareiai tacMtes Naroaoftaatty <br />Address of teobty
The URL can be used to link to this page
Your browser does not support the video tag.