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Environmental Health Department <br />8. Owner’s Statement: <br />2 of 2 <br />.■ . . .7- <br />-7. <br />SUN lOMUlN <br />COUNTY <br />feature <br />4sWa7 Hnhlk <br />Print Name <br />, agree to grant access to the local health department to <br />of my cottage food operation (mark one) <br />□ “Class B”: For regular annual facility inspections <br />and in the event of a consumer complaint or <br />food-borne illness <br />^“Class A": In the event of a consumer <br />/ complaint or reported food-borne illness <br />1. /tehteU fbrrhlU. <br />conduct an inspection c <br />7. Delivery Limitaton: Inluel If you agree to abide by the following: <br />consigned, or given away.