Laserfiche WebLink
Zip Code: <br />Owner/Operator: <br />SB180 Posted Permit Posted <br />7 <br />a <br />.f <br />TemperatureItem/Location Item I Location Temperature <br />Food Safety Certification <br />Name:Chlorine:°FPPm <br />Exp. Date:Quat. Amm.:Other:°F °FPPm <br />Phone: <br />Time in:Time Out: <br />Si <br />San Joaquin County <br />Environmental Health Department <br />1868 East Hazelton Avenue, Stockton, CA 95205-6232 <br />Telephone: (209) 468-3420 Fax: (209) 464-0138 Web: www.siqov.org/ehd <br />Name of Facility: <br />Address: ^7 <br />Warewashing <br />iHeat: <br />Facility Hot Water Temperature <br />Hand Sink: <br />-------------------1------------------------w*-r i <br />2212 °I <br />FOOD PROGRAM 0IR CONTINUATION <br />______CA>Ma - U S r <br />___________________- “ <br />Telephone: <br />Inspection Type:--'''^ -^^ I'" ’ <br />Re-Inspection on or After: f <br />Food Program Official Inspection Report______ <br />s; Date:^/79>^~ <br />. .......... <br />larewashing Sink: <br />Received By/jritle: <br />to ai______ <br />EHD 16-24 (2"apg) 4/3/13 <br />V'Kf't __________ <br />Program Element: [Program Record^O^^ <br />Yes No Permit Posted Yes No <br />OBSERVATIONS AND CORRECTIVE ACTIONS <br />’ FW C , <L Um' <br />Vfe <br />fal&t W - <br />- '-jilMt.y <br />-yfAxw_-________________, ._____. cyynyyy te c^z <br />Z, Cy TTI <br />•°y- -—>1—,—Lt (/vta A,46 A. > <br />■ <br />?0J> QL'd' fidthW Y' ‘ <br />■Zu I