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3500 - Local Oversight Program
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PR0543358
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Entry Properties
Last modified
10/22/2018 9:03:39 AM
Creation date
10/22/2018 8:48:44 AM
Metadata
Fields
Template:
EHD - Public
ProgramCode
3500 - Local Oversight Program
File Section
WORK PLANS
RECORD_ID
PR0543358
PE
3528
FACILITY_ID
FA0005977
FACILITY_NAME
TRI VALLEY GROWERS PLANT K
STREET_NUMBER
11
Direction
S
STREET_NAME
A
STREET_TYPE
ST
City
STOCKTON
Zip
95205
APN
15304003
CURRENT_STATUS
02
SITE_LOCATION
11 S A ST
P_LOCATION
01
P_DISTRICT
001
QC Status
Approved
Scanner
WNg
Tags
EHD - Public
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j <br /> } <br /> TABLE OF CONTENTS <br /> Subsurface Investigation. <br /> Custom Food Machinery <br /> 1881 E. Market Street <br /> Stockton, CA <br /> 1.0 INTRODUCTION ....................................................'..............................................1 <br /> 1.1 Purpose of the Work Plan.............................. ...... .................................. 1 <br /> 2.0 SOIL BORINGS...................................................... . ...... .............................. 1 <br /> 2.1 General.............................................................. .:..............................................1 <br /> 2.2 Location and Depth .......................................... <br /> I.......... ...................................2 <br /> 2.3 Soil Sampling .................................................... ................................................2 <br /> 2.4 Monitoring Wells ............................................ 'j ............................................2 <br /> 2.5 Boring Logs ...................................................... .. ...... ..................................2 J <br /> �. 2.6 Disposition of Soil Boring Cutting..................'.. <br /> 1 ............................................3 <br /> lj <br /> 2.7 Soil Analyses...................................................... ...... ..................................3 <br /> 3.0 PRESENTATION OF RESULTS AND RECOMMENDATIONS ....................3 J <br /> 4.0 QUALITY ASSURANCE PROGRAM................ ............................................4 <br /> 4.1 Equipment........................................................ ..... . ...................................4 <br /> 4.2 Cross Contamination Prevention...................� ..... .............. ................4 <br /> . .. ..:.. .... <br /> 4.3 Chain of Custody .......................... ...........................5 <br /> 4.4 Sample Analysis ................................................ . ............................................5 <br /> il <br /> 4.5 Detection limits for the Analyses...................." ............................................5 i <br /> 5.0 SIGNATURES......................................................... .......6 i <br /> 1 <br /> .i <br /> i <br /> �J <br />
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