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EHD Program Facility Records by Street Name
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ACACIA
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3500 - Local Oversight Program
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PR0543359
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Entry Properties
Last modified
10/22/2018 10:18:17 AM
Creation date
10/22/2018 9:49:47 AM
Metadata
Fields
Template:
EHD - Public
ProgramCode
3500 - Local Oversight Program
File Section
WORK PLANS
RECORD_ID
PR0543359
PE
3528
FACILITY_ID
FA0000733
FACILITY_NAME
RIPON USD-MAIN KITCHEN
STREET_NUMBER
304
Direction
N
STREET_NAME
ACACIA
STREET_TYPE
AVE
City
RIPON
Zip
95366
APN
25904005
CURRENT_STATUS
02
SITE_LOCATION
304 N ACACIA AVE
P_LOCATION
05
P_DISTRICT
005
QC Status
Approved
Scanner
WNg
Tags
EHD - Public
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+ r <br /> L-90� <br /> ATC SITE SAFETY PLAN <br /> Fire and Explosion Hazards <br /> List Flammable or Combustible materials on-site. Keep sources of ignition away from these <br /> materials. <br /> Flammable(Flash Roint 44100:09 .. -;200Gbtnbustible(Flash Point 'F). <br /> Gasoline <br /> Type and Location of Fire Extinguishers (Show on map for large projects) <br /> Dry chemical fire extinguishers. Class A. B and C, are stored in all ATC vehicles. <br /> Other Hazards (Check if applicable) <br /> IRI Noise Activities likely to generate noise exceeding 85 dB: <br /> Wear hearing protection during these activities. <br /> EI Heat Stress Symptoms. <br /> ✓ Heat Cramps: Muscular pains and spasms. <br /> ✓ Heat Exhaustion: Cool, pale, moist skin; heavy <br /> sweating; dilated pupils, headache, nausea, <br /> dizziness, vomiting, near normal body temperature. <br /> ✓ Heat Stroke: Hot, red skin; very small pupils; <br /> high body temperature; reduced sweating. <br /> Mitigation: Cool place for breaks: <br /> Monitor personnel using pulse rate and/or blood pressure, body temperature take frequent <br /> breaks in shaded area. Unzip or remove PPE during breaks and results of personnel <br /> monitoring. Provide drinking water and/or electrolyte replacement drink. Record the time and <br /> duration of all breaks and results of personnel monitoring. Heat stroke victims must receive <br /> emergency medical care. <br /> PACE 7 <br />
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