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ARCHIVED REPORTS XR0000115
EnvironmentalHealth
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EHD Program Facility Records by Street Name
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3500 - Local Oversight Program
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PR0543371
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ARCHIVED REPORTS XR0000115
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Last modified
10/24/2018 1:04:33 AM
Creation date
10/23/2018 1:19:40 PM
Metadata
Fields
Template:
EHD - Public
ProgramCode
3500 - Local Oversight Program
File Section
ARCHIVED REPORTS XR0000115
FileName_PostFix
XR0000115
RECORD_ID
PR0543371
PE
3528
FACILITY_ID
FA0006174
FACILITY_NAME
Best Express Foods Inc.
STREET_NUMBER
2651
Direction
S
STREET_NAME
AIRPORT
STREET_TYPE
WAY
City
STOCKTON
Zip
95206
APN
16912003
CURRENT_STATUS
02
SITE_LOCATION
2651 S AIRPORT WAY
P_LOCATION
01
P_DISTRICT
001
QC Status
Approved
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EHD - Public
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• Source (well designation) <br /> • <br />' Date generated <br />' Client contact <br /> • Project number <br />' Name of sampler <br />' The groundwater was stored on site for less than 90 days <br />' Well Sampling <br />' A Teflon bailer was used for well sampling Glass bottles of at least 40 milliliters volume <br /> and fitted with Teflon-lined septa were used in sampling for volatile organics These bottles <br /> were filled completely to prevent air from remaining in the bottle A positive meniscus <br />' forms when the bottles are completely full A convex Teflon septum were placed over the <br /> meniscus to eliminate air After capping, the bottles were inverted and tapped to verify that <br /> they did not contain air bubbles The sample containers for other parameters were filled, and <br /> liecapped <br />' SAMPLE HANDLING AND DOCUMENTATION <br /> The following section specifies the procedures and documentation used during sample <br />' handling <br />' Sample Handling <br /> All sample containers were labeled immediately following sample collection Samples were <br />' kept cool to approximately 4 degrees Celsius with cold packs or ice contained in Zip-LokTM <br /> storage bags until received by the laboratory Cold packs or ice were replaced each day to <br /> maintain refrigeration At the time of sampling, each sample was logged on a Chain-of- <br /> Custody record, which accompanied the sample to the DHS-approved laboratory <br />' Sample Documentation <br /> The following procedures were used during sampling and analysis to provide Chain-Of- <br /> Custody control <br /> • Field logbooks to document sampling activities in the field <br /> 1 <br />
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