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REMOVAL_1986
EnvironmentalHealth
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PR0502771
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REMOVAL_1986
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Entry Properties
Last modified
2/4/2021 11:20:14 AM
Creation date
11/5/2018 10:19:43 AM
Metadata
Fields
Template:
EHD - Public
ProgramCode
2300 - Underground Storage Tank Program
File Section
REMOVAL
FileName_PostFix
1986
RECORD_ID
PR0502771
PE
2381
FACILITY_ID
FA0005569
FACILITY_NAME
OGDEN FOOD PRODUCTS CORP*
STREET_NUMBER
1405
Direction
S
STREET_NAME
FRESNO
STREET_TYPE
AVE
City
STOCKTON
Zip
95206
APN
16337020
CURRENT_STATUS
02
SITE_LOCATION
1405 S FRESNO AVE
P_LOCATION
01
P_DISTRICT
001
QC Status
Approved
Scanner
SJGOV\rtan
Supplemental fields
FilePath
\MIGRATIONS\F\FRESNO\1405\PR0502771\REMOVAL 1986.PDF
QuestysFileName
REMOVAL 1986
QuestysRecordDate
5/7/2013 8:00:00 AM
QuestysRecordID
148856
QuestysRecordType
12
QuestysStateID
1
Tags
EHD - Public
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J. H. KLEINFELDER & ASSOCIATES <br /> File: PW86-2016/15 : 405 <br /> August 5 , 1986 <br /> Page 3 <br /> SCOPE OF WORK <br /> A total of three wells will be installed, one upgradient and <br /> two downgradient from the tank based on the suspected ground <br /> water flow direction. Our current intention is to locate these <br /> wells within 10 feet of the tank on the east , west , and north <br /> sides. The exact placement of the wells will be determined on <br /> site . <br /> Soil Sampling Procedure <br /> Borings for the wells will be drilled using 8-inch truck- <br /> mounted hollow-stem augers. The borings will be advanced to a <br /> depth 15 feet below the first encountered saturated zone or 5 <br /> feet into a confining clay zone of 5 feet thickness or greater . <br /> Our cost estimates are based on an assumed ground water depth of <br /> 15 feet requiring a well 30 feet total in depth. Should it be <br /> necessary to drill beyond a depth of 30 feet to properly install <br /> the wells , additional costs will be incurred. <br /> Soil samples will be collected at five foot intervals <br /> beginning at five feet below grade and screened on-site for the <br /> presence of volatile organic compounds using a photo-ionization <br /> detector (PID) . Should our PID screening detect volatile <br /> compounds for any of the samples from a boring, a designated <br /> representative of the Ogden Foods Company will be notified. <br /> Samples will be obtained by advancing the boring to a point <br /> immediately above the sampling depth and then driving a Modified <br /> California Sampler lined with three brass tubes into the soil . <br /> The sampler will be removed from the bottom of the boring and the <br /> bottom tube sealed with aluminum foil and caps. The samples will <br /> be immediately stored in an iced cooler . All samples collected <br /> will be handled under chain-of-custody control for sample <br /> integrity. <br /> To minimize sample contamination, all augers and associated <br /> equipment will be steam-cleaned prior to the drilling of each <br /> boring. Any equipment used for sample collection will be cleaned <br /> with trisodium phosphate and rinsed with distilled water . All <br /> drilling will be performed under the supervision of a JHK&A <br /> geologist who will log each boring as it is drilled. <br />
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