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APR 2 11995 <br /> WRITTEN MONITORING PROCEDURES L EALTH <br /> UNDERGROUND STORAGE TANK MONITORING Pk0§W,H,s <br /> This monitoring program must be kept at the UST location at all times. The information on this monitoring <br /> program are conditions of the operating permit. The permit holder must notify San Joaquin County <br /> Environmental Health Division, phone (209) 468-3420 within 30 days of any changes to the monitoring <br /> procedures, unless required to obtain approval before making the change. <br /> Required by Sections 2632(d) and 2641(h) CCR. <br /> Facility Name D e l i c a t o Vineyards <br /> Facility Address 12001 S . Hwy 99 Manteca CA 95336 <br /> A. Describe the frequency of performing the monitoring: <br /> Tank measured daily SIR performed monthly <br /> Piping suction system check performed daily <br /> B. What methods and equipment, identified by name and model, will be used for <br /> performing the monitoring: <br /> Tank A tank stick raduated into 1 /8" increments <br /> Piping A dail checklist <br /> C. Describe the location(s) where the monitoring will be performed (facility plot plan <br /> should be attached): <br /> Both U S T ' s are located just south of the maintenance shop. <br /> D. List the name(s) and title(s) of the people responsible for performing the monitoring <br /> and/or maintaining the equipment: <br /> U . S.T . man Industries -- performs SIR <br /> Marcelino Galicia (tool room clerk ) takes the dailies and <br /> erforms the suction l In test , under the direction of <br /> Rick Enos , Maintenance & Engineering Manager <br /> E. Reporting format for monitoring: <br /> Tank See attached forms <br /> Piping See attached forms <br /> F. Describe the preventive maintenance schedule for the monitoring equipment. Note: <br /> Maintenance must be in accordance with the manufacturers' maintenance schedule <br /> but not less than every 12 months: ^ /A <br /> G. Describe the training necessary for the operation of UST system, including piping, <br /> and the monitoring equipment: Operator is trained in the proper <br /> reading of the dip stick <br />