Laserfiche WebLink
Jiffy Lube Business Emergency Response Plan Page s <br /> C <br /> USE OF EMERGENCY RESPONSE EQUIPMENT AND SUPPLIES, (Con't.) <br /> 2 each Neoprene coated industrial aprons. <br /> 2 pair of industrial coveralls. <br /> • 2 pair of Neoprene boots <br /> Broom and non-sparking dust pan. <br /> 2. Protective clothing and equipment will be worn by members of the Emergency <br /> Response Team prior to commencing the mitigation (containment and cleanup) <br /> procedures. <br /> 3. The equipment and supplies required for containment and cleanup are contained <br /> on the reverse side of the Material Safety Data Sheets (MSDSs) for the hazard- <br /> ous material(s) released. The MSDS.s are contained as Appendix A of this Plan. <br /> D. EMERGENCY MITIGATION PROCEDURES IN REMAS <br /> QNASL TO A RELEASE OR <br /> THREATENED RELEASE OF A HAZARDO <br /> Coincident with reporting, Emergency Response Team members will immediately <br /> close facility to public and seal area with barricade tape (if necessary), commence <br /> cleanup and containment of the spill or release and carry out all necessary action <br /> to mitigate the release in accordance with their instructions and the written proce- <br /> dures. The procedures for cleanup ot any spill or release is contained on the reverse <br /> side of the Material Safety Data Sheets) (MSDSs) for the hazardous material(s) <br /> released. <br /> Q z <br /> ~" E. PROCEDURES FOR ASSURANCE OF TRAINING AND MAINTENANCE OF <br /> n <br /> v TRAINING RECORDS <br /> � cq - <br /> " �- 'l. All employees have been trained it accordance with Part Ill of this Pian. <br /> c-a <br /> �1 <br /> 2. All training will be documented by e�,aloyee printing their name, Social Security <br /> Account Number and signing the imining session sign-up sheet. This record of <br /> training will be maintained in the center's Environmental Compliance Document <br /> Control Binder. <br /> 3. Refresher training will be done on an annual basis and documented as indi- <br /> cated above. <br />