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SAN JOAQUIN <br /> Environmental Health Department <br />COUN .I <br />Food Program Complaint Inspection Report <br />Facility Name and Address: Pious Petroleum LLC, 713 N EL DORADO ST, STOCKTON 95202 <br />#43 Toilet Facilites Clean/ Supplied/ Maintained <br />OBSERVATIONS: All surfaces in rest room shall be detailed cleaned and sanitized. <br />CALCODE DESCRIPTION: Toilet facilities shall be maintained clean, sanitary and in good repair. Toilet rooms shall be separated by a <br />well-fitting self-closing door. Toilet tissue shall be provided in a permanently installed dispenser at each toilet. The number of toilet <br />facilities shall be in accordance with local building and plumbing ordinances. Toilet facilities shall be provided for patrons: in <br />establishments with more than 20,000 sq ft. establishments offering on-site liquor consumption. (114250, 114250.1, 114276) <br />#44 Premises: Clean/Litter Free; Vermin-Proof <br />OBSERVATIONS: There is clutter at the old seating area. It shall be removed. Clutter is not allowed. <br />CALCODE DESCRIPTION: The premises of each food facility shall be kept clean and free of litter and rubbish all clean and soiled linen <br />shall be properly stored non-food items shall be stored and displayed separate from food and food-contact surfaces the facility shall be <br />kept vermin proof. (114067 (j), 114123, 114143 (a) & (b), 114256, 114256.1, 114256.2, 114256.4, 114257, 114257.1, 114259, 114259.2, <br />114259.3, 114279, 114281, 114282) <br />#45 Floors, Walls, Ceilings; Clean and Maintained <br />OBSERVATIONS: Floors and walls are unsanitary. All shall be cleaned at kitchen, customer areas, dry storage areas, <br />inside walk in cooler (especially under shelves), Ect <br />CALCODE DESCRIPTION: The walls/ ceilings shall have durable, smooth, nonabsorbent, light-colored, and washable surfaces. All floor <br />surfaces, other than the customer service areas, shall be approved, smooth, durable and made of nonabsorbent material that is easily <br />cleanable. Approved base coving shall be provided in all areas, except customer service areas and where food is stored in original <br />unopened containers. Food facilities shall be fully enclosed. All food facilities shall be kept clean and in good repair. (114143 (d), <br />114266, 114268, 114268.1, 114271, 114272) <br />OVERALL INSPECTION NOTES AND COMMENTS <br />FOOD ITEM -- LOCATION --TEMP ° F -- COMMENTS <br />corn dogs-- 100.00° F <br /> bean burritos -- 117.00° F <br />NOTES <br />Spoke to store manager who was not aware of this complaint. He stated that they are short staffed. <br />Observations: Entire facility is very unsanitary. Noticed that hand sink was blocked and saw food out at room temperature <br />while no one was actively working with it. <br />Corrections: See Report. Will return in 1 week to verify compliance. <br />FA0014678 C00047653 SC544 10/31/2018 <br />EHD 16-23 Rev. 06/30/15 <br /> Page 3 of 4 Food Program Complaint Inspection Report <br />1868 E. Hazelton Avenue I Stockton, California 95205 I T 209 468-3420 I F 209 464-0138 I www.sjcehd.com