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COMPLIANCE INFO
EnvironmentalHealth
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EHD Program Facility Records by Street Name
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ELEVENTH
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1801
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1600 - Food Program
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PR0518813
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COMPLIANCE INFO
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Last modified
11/19/2024 10:19:30 AM
Creation date
12/7/2018 3:24:37 PM
Metadata
Fields
Template:
EHD - Public
ProgramCode
1600 - Food Program
File Section
COMPLIANCE INFO
RECORD_ID
PR0518813
PE
1619
FACILITY_ID
FA0022704
FACILITY_NAME
SAFEWAY #2600
STREET_NUMBER
1801
Direction
W
STREET_NAME
ELEVENTH
STREET_TYPE
ST
City
TRACY
Zip
95376
APN
23217024
CURRENT_STATUS
01
SITE_LOCATION
1801 W ELEVENTH ST
P_LOCATION
03
P_DISTRICT
005
QC Status
Approved
Scanner
JCastaneda
Supplemental fields
FilePath
\MIGRATIONS\E\ELEVENTH\1801\PR0518813\COMPLIANCE.PDF
QuestysFileName
COMPLIANCE
QuestysRecordDate
7/16/2015 9:31:36 PM
QuestysRecordID
2803554
QuestysRecordType
12
QuestysStateID
1
Tags
EHD - Public
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JUN-20-2006 08:13 16502980318 <br /> .•�S w,.7� 1 . "err�' '� <br /> APPENDIXE <br /> OT WATER DEALS } <br /> GFH. <br /> 0 <br /> x _ 2, <br /> x <br /> u <br /> x 30 <br /> x <br /> x = <br /> x = <br /> x = <br /> Ix <br /> I. CafeWating the BTU(British Thermal Units)for kitchen gas waxer heater. <br /> (.� GHP x 60 degrees rise x ll*= JT 1 2DD BTU <br /> *8.33 1bs./eal, of water -113 (rounded off= 11) <br /> 0,75 (thcrmml efficiency of gas) <br /> The gas hot water heater with at least a rating of .5r�� ?w d BTU <br /> II. Calculating the KW(kilowatt)requirement for kitchen electric water heaw: <br /> Total GPH GPH = KW' <br /> gaDXWrH gsUKWH <br /> 'KW— GPH x ORISE x 5.33 <br /> .98 x 3412 BTU <br /> IM <br /> Please make the necessary changes or alterations, as indicated alcove, for the minimum supply of hot water for the food <br /> establishment. The recovery rata of the properly sizcd water heater must:neer the peak demands of the total GPH. <br /> E r',�I '1�0,--, Cao PN P t 6.550 1`3 <br /> eu a.) z7 o. )bo a 47—u <br /> 2AD <br /> EPm i&-OZ-001 Food Pisa Cheek OWde <br /> 6=4 <br /> TOTAL F'.02 <br />
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