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COMPLIANCE INFO
EnvironmentalHealth
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EHD Program Facility Records by Street Name
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ELEVENTH
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1888
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1600 - Food Program
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PR0537589
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COMPLIANCE INFO
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Entry Properties
Last modified
11/19/2024 10:19:30 AM
Creation date
12/7/2018 3:30:59 PM
Metadata
Fields
Template:
EHD - Public
ProgramCode
1600 - Food Program
File Section
COMPLIANCE INFO
RECORD_ID
PR0537589
PE
1624
FACILITY_ID
FA0021641
FACILITY_NAME
MENCHIE'S FROZEN YOGURT
STREET_NUMBER
1888
STREET_NAME
ELEVENTH
STREET_TYPE
ST
City
TRACY
Zip
95376
APN
23217025
CURRENT_STATUS
01
SITE_LOCATION
1888 ELEVENTH ST
P_LOCATION
03
P_DISTRICT
005
QC Status
Approved
Scanner
JCastaneda
Supplemental fields
FilePath
\MIGRATIONS\E\ELEVENTH\1888\PR0537589\COMPLIANCE PRE 2016.PDF
QuestysFileName
COMPLIANCE PRE 2016
QuestysRecordDate
4/4/2016 9:43:36 PM
QuestysRecordID
3049958
QuestysRecordType
12
QuestysStateID
1
Tags
EHD - Public
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SAN JOAQUIN COUN' <br /> Z� ENVIRONMENTAL HEALTH DEPARTMENT <br /> 1868 East Hazelton Avenue, Stockton, CA 95205-6232 <br /> oq.,Fop��P Telephone:(209)468-3420 Fax:(209)464-0138 Web:www.sigov.org/ehd <br /> FOOD PROGRAM OFFICIAL INSPECTION REPORT <br /> Name of Facility: e n C ii f _5 Date: 1 - 16 -) 3 <br /> Address: U) j$ / Cay: . ; < zip Code: 9 S 3 ?t <br /> Owner/Operator: e I13 /0( h Telephone: <br /> Program Element: I!. G i�f Program Record: , ' act � S Inspection Type: �i n <br /> B180 Posted ."�Yes � No Permit Posted ❑Yes ❑ No Re-Inspection on or After: <br /> ; I JJ h n )(4ce ,� cf Y7ehiJ b JvJte <br /> WUIK -;r Gn `•1 00 606; 6/e 0 r, C- IC O 00n ;n41 <br /> fru v : Oe !1,00d 0142 rk V e1, un Cw.c/s <br /> WefK - <br /> S I C, i Wol Ic -ir\ 1 ( e ✓e pn 64 <br /> qF /1 P ` s 4 Cc, rreL WeeK <br /> CfP111 U6 htnr ih doi 'x pis L Q / <br /> C f be vi <br /> (o ��l DU <br /> a 4? ( nl, 1 Crn i-e .Es ho ve <br /> J. <br /> Cw. 40 co A IC ; 01' S S /u (� C �1.1 ; n / <br /> ; ^ luLeRC � ;n W ' OCI w/ � +� •I hr �irSl irW <br /> V30 t q Cal As. <br /> ame: land Sink: UC],I, .F hlorine: PPM Pont <br /> of <br /> Exp.Date: Narewashing Sink: 10V 'F Met.Amm.: PPM ther: 'F <br /> Received By/Title: <br /> H Specialist: Phone: /_ `•j/6 <br /> ime in: '.2 S 2 Time Out: {7 0 Page of , <br /> EHD1E24 (2i°pg) 4IW12 FOOD PROGRAM OIR CONTINUATION <br />
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