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COMPLIANCE INFO
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EHD Program Facility Records by Street Name
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1600 - Food Program
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PR0521425
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COMPLIANCE INFO
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Last modified
11/19/2024 10:19:30 AM
Creation date
12/7/2018 3:31:05 PM
Metadata
Fields
Template:
EHD - Public
ProgramCode
1600 - Food Program
File Section
COMPLIANCE INFO
RECORD_ID
PR0521425
PE
1614
FACILITY_ID
FA0014519
FACILITY_NAME
PAPA MURPHYS TRACY
STREET_NUMBER
1894
Direction
W
STREET_NAME
ELEVENTH
STREET_TYPE
ST
City
TRACY
Zip
95376
APN
23402004
CURRENT_STATUS
01
SITE_LOCATION
1894 W ELEVENTH ST
P_LOCATION
03
P_DISTRICT
005
QC Status
Approved
Scanner
JCastaneda
Supplemental fields
FilePath
\MIGRATIONS\E\ELEVENTH\1894\PR0521425\COMPLIANCE PRE 2016.PDF
QuestysFileName
COMPLIANCE PRE 2016
QuestysRecordDate
5/25/2016 8:11:21 PM
QuestysRecordID
3093627
QuestysRecordType
12
QuestysStateID
1
Tags
EHD - Public
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Papa Murphy's Tracy March 25, 2011 <br /> 1894 West Eleventh Street Page 2 <br /> Tracy,CA 95376 <br /> Charges for additional inspections, re-inspections and/or consultations may be assessed at the <br /> EHD hourly rate of $122 per hour. <br /> Any item(s) inadvertently overlooked in the plan check process, which is not in compliance with <br /> applicable State laws, and/or city or county ordinance codes, shall be constructed or <br /> reconstructed upon request of the EHD. Inferior workmanship, equipment, or materials will not <br /> be accepted for the construction or operation of a food facility. Any variance from the <br /> requirements outlined in this letter will require written approval from the EHD. Approval of the <br /> submitted plans shall become null and void if the work authorized is not commenced within 180 <br /> days from the date of approval, or the work authorized by such plans is abandoned. In order to <br /> renew action on an expired plan approval, the applicant shall submit fees equal to that of a new <br /> plan review. A copy of the approved plans shall be available on site at the time of final <br /> inspection. <br /> If you have any questions, please contact Kadeanne Linhares, Senior Registered <br /> Environmental Health Specialist, at (209) 468-0330. <br /> Sincerely, <br /> Jeff Carruesco, REHS, RDI <br /> Program Coordinator <br /> JC/KL/jc <br />
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