Laserfiche WebLink
SAN J O h Q U I N Environmental Health Department <br /> COUNTY- <br /> Time In: 11:05 am <br /> Greotness grows herc. <br /> Time Out: 11:43 am <br /> Food Program Complaint Inspection Report <br /> Name of Facility: PAQ INC. DBA FOOD-4-LESS Date: 10/03/2018 <br /> Address: 131 S SPRECKLES AVE, MANTECA 95336 <br /> Owner/Operator: Telephone: (209)858-0101 <br /> Program Element: 1600-FOOD PROGRAM Complaint#: C00047542 <br /> DESCRIPTION OF COMPLAINT ALLEGATIONS <br /> The San Joaquin County Environmental Health Department received the following complaint: <br /> TREE SAP IN PARKING LOT BEING WASHED OFF WITH MIX OF WASTE STICKING TO SHOES AND TRACKING <br /> INTO STORE. <br /> VIOLATIONS AND CORRECTIVE ACTIONS <br /> Items listed on this report as violations do not meet the requirements set forth in the California Health and Safety Code commencing with section 7; <br /> 113700.All violations must be corrected within specified timeframe. Violations that are classified as"MAJOR"pose an immediate threat to public health <br /> and have the potential to cause foodborne illness.All major violations must be corrected immediately.Non-compliance may warrant immediate closure of <br /> the food facility. <br /> OVERALL INSPECTION NOTES AND COMMENTS <br /> FOOD ITEM--LOCATION--TEMP°F--COMMENTS <br /> No Temperature Data Collected <br /> NOTES <br /> Spoke with store manager, Ned. He stated that back in August,the trees in the parking lot were in full bloom. The trees had <br /> aphids that would secrete sticky liquid and cause the trees to drip with it. Manager notified the owner and the trees were <br /> pruned and the parking lot was slurried on September 19-20. Manager stated that there was no washing off done recently. <br /> Today, the floor of the store is clean and no stickiness was felt. Under some trees in the parking lot,there were some stains of <br /> sap or aphid secretion but it did not appear fresh. <br /> The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the California Health and <br /> Safety Code.If a reinspection <br /> ^is^required,fees will be assessed at the current hourly rate. <br /> U 111" v V <br /> Received by: Name and Title: Ned Anderson, store director <br /> EH Specialist: SCOTT SANGALANG Phone: (209)468-3452 <br /> FA0012288 C00047542 SCO04 10/03/2018 <br /> EHD 16-23 Rev.06/30/15 Page 1 of 1 Food Program Complaint Inspection Report <br /> 1868 E. Hazelton Avenue I Stockton, California 95205 1 T 209 468-3420 1 F 209 464-0138 1 www.sjcehd.com <br />