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�...Q .. P San Joaquin County <br /> y� Environmental Health Department <br /> 1868 East Hazelton Avenue, Stockton, CA 95205-6232 <br /> �..• �P Telephone:(209)468-3420 Fax:(209)464-0138 Web:www.sigov.org/ehd <br /> '9Gl P Oftt� <br /> Food Program Official Inspection Report <br /> Facility Name and Address: RUBIOS RESTAURANT#232, 5779 PACIFIC AVE, STOCKTON 95207 <br /> FOOD ITEM--LOCATION--TEMP°F--COMMENTS <br /> rice--steam table--142.00°F walk in--back--34.00°F <br /> 4 drawers--cooks line--40.00°F 2 door true--front--40.00°F <br /> beans--steam table--166.00°F prep line cooler--cooks line--39.00°F <br /> alto sham warmer--back--141.00°F 1 door prep--cooks line--38.00°F <br /> pico de gallo--prep line--40.00°F steak--steam table--146.00°F <br /> NOTES <br /> No comment entered. <br /> The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the California Health and <br /> Safety Code.If a reinspection is required,fees will be assessed at the current hourly rate. <br /> Received by: `" r Name and Title: claudia salazar, manager <br /> EH Specialist: MARIBEL FLOHRSCHUTZ Phone: (209)953-7817 <br /> FA0019026 PRO528098 SCO01 02/19/2016 <br /> EHD 16-23 Rev.06/30/15 Page 2 of 2 Food Program OIR <br />