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<br /> Food Program Official Inspection Report
<br /> Facility Name and Address: JACK IN THE BOX, 733 W CHARTER WAY, STOCKTON 95206
<br /> #33 Nonfood Contact Surfaces Clean
<br /> OBSERVATIONS:Exterior of coolers/freezers and cooking/prepping equipment are very greasy.All shall be detailed
<br /> cleaned several times daily.
<br /> Interior of the 1 door cooler for the salads is not clean. Clean/sanitize,daily.
<br /> Air return grates have excess dust. Clean them by 2 weeks and as needed.
<br /> CALCODE DESCRIPTION:All nonfood contact surfaces of utensils and equipment shall be clean. (114115(c))
<br /> #35 Equipment/Utensils Approved and in Good Repair
<br /> OBSERVATIONS:The door gaskets for the 2 door freezer/cooler true units(both units)and the 1 door true freezer are
<br /> falling off.All shall be replaced by 2 weeks.
<br /> The 3 comp sink's interior edges are not clean (mold?).All sinks shall be scrubbed daily.
<br /> CALCODE DESCRIPTION:All utensils and equipment shall be fully operative and in good repair. (114175).All utensils and equipment
<br /> shall be approved,installed properly,and meet applicable standards. (114130, 114130.1, 114130.2, 114130.3, 114130.4, 114130.5,
<br /> 114132, 114133, 114137, 114139, 114153, 114155, 114163, 114165, 114167, 114169, 114172, 114177, 114180, 114182)
<br /> #43 Toilet Facilites Clean/Supplied/Maintained
<br /> OBSERVATIONS:Mens rest room lacks hand wash sign. Post one by 2 weeks(if you prefer post the one provided by this
<br /> dept).
<br /> CALCODE DESCRIPTION:Toilet facilities shall be maintained clean, sanitary and in good repair. Toilet rooms shall be separated by a
<br /> well-fitting self-closing door. Toilet tissue shall be provided in a permanently installed dispenser at each toilet. The number of toilet
<br /> facilities shall be in accordance with local building and plumbing ordinances. Toilet facilities shall be provided for patrons:in
<br /> establishments with more than 20,000 sq ft. establishments offering on-site liquor consumption. (114250, 114250.1, 114276)
<br /> #45 Floors,Walls, Ceilings; Clean and Maintained
<br /> OBSERVATIONS:Floors under soda fountain at drive thru has trash. Other walls and floors thru-out are not clean (greasy).
<br /> All unsanitary surfaces shall be detailed cleaned, daily.
<br /> CALCODE DESCRIPTION: The walls/ceilings shall have durable,smooth,nonabsorbent,light-colored,and washable surfaces. All floor
<br /> surfaces, other than the customer service areas, shall be approved, smooth, durable and made of nonabsorbent material that is easily
<br /> cleanable.Approved base coving shall be provided in all areas,except customer service areas and where food is stored in original
<br /> unopened containers. Food facilities shall be fully enclosed. All food facilities shall be kept clean and in good repair. (114143(d),
<br /> 114266, 114268, 114268.1, 114271, 114272)
<br /> FA0002577 PRO160827 SCO01 12/06/2017
<br /> EHD 16-23 Rev.06/30/15 Page 2 of 3 Food Program OIR
<br /> 1868 E. Hazelton Avenue I Stockton, California 95205 1 T 209 468-3420 1 F 209 464-0138 1 www.sjcehd.com
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