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rr<,^ SANAOAQUIN Environmental Health Department <br /> �At4 _ ' CC.}UNTY <br /> Greotness grows here. <br /> Food Program Service Request Inspection Report <br /> Facility Name and Address: NATIONAL PETROLUEM,713 N EL DORADO ST , STOCKTON 95202 <br /> #43 Toilet Facilites Clean/Supplied/Maintained <br /> OBSERVATIONS: Rest room sink and walls need cleaning. Clean, daily. <br /> CALCODE DESCRIPTION: Toilet facilities shall be maintained clean, sanitary and in good repair. Toilet rooms shall be separated by a <br /> well-fitting self-closing door. Toilet tissue shall be provided in a permanently installed dispenser at each toilet. The number of toilet <br /> facilities shall be in accordance with local building and plumbing ordinances. Toilet facilities shall be provided for patrons:in <br /> establishments with more than 20,000 sq ft. establishments offering on-site liquor consumption. (114250, 114250.1, 114276) <br /> #44 Premises: Clean/Litter Free; Vermin-Proof <br /> OBSERVATIONS: Kitchen/food prep area has bare wood. Wood shall be either painted or covered with a non absorbent <br /> material/paint by 1 week. <br /> CAL CODE DESCRIPTION: The premises of each food facility shall be kept clean and free of litter and rubbish all clean and soiled linen <br /> shall be properly stored non-food items shall be stored and displayed separate from food and food-contact surfaces the facility shall be <br /> kept vermin proof.(114067(j), 114123, 114143(a) &(b), 114256, 114256.1, 114256.2, 114256.4, 114257, 114257.1, 114259, 114259.2, <br /> 114259.3, 114279, 114281, 114282) <br /> #45 Floors, Walls, Ceilings; Clean and Maintained <br /> OBSERVATIONS: Floors around ice machine are not clean. Clean by 1 week. <br /> CALCODE DESCRIPTION: The walls/ceilings shall have durable, smooth, nonabsorbent, light-colored, and washable surfaces. All floor <br /> surfaces, other than the customer service areas, shall be approved, smooth, durable and made of nonabsorbent material that is easily <br /> cleanable. Approved base coving shall be provided in all areas, except customer service areas and where food is stored in original <br /> unopened containers. Food facilities shall be fully enclosed. All food facilities shall be kept clean and in good repair. (114143(d), <br /> 114266, 114268, 114268.1, 114271, 114272) <br /> OVERALL INSPECTION NOTES AND COMMENTS <br /> OBSERVATIONS <br /> Name on Food Safety Certificate: Shazad Ismael Expiration Date: December 08,2023 <br /> Warewash Chlorine(GO: ppm Heat: °F Water/Hot Water Ware Sink Temp °F <br /> Quaternary Ammonia(QA): ppm Hand Sink Temp °F <br /> FOOD ITEM --LOCATION --TEMP°F--COMMENTS <br /> No Temperature Data Collected <br /> NOTES <br /> Continue to work on pending issues <br /> Pest control contract with Terminix <br /> Ok to issue permit once fee is paid <br /> Return to office today <br /> Program 1617 Fee $301- plus$152 for todays follow up inspection -Total $453 <br /> FA0014678 SR0081258 SC061 11/22/2019 <br /> EHD 16-23 Rev.06/30/15 Page 2 of 3 Food Program Service Request Inspection Report <br />