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San Joaquin County <br /> Environmental Health Department <br /> 1868 East Hazelton Avenue, Stockton, CA95205-6232 <br /> Telephone:(209)468-3420 Fax: (209)464-0138 Web:www.sjgov.org/ehd <br /> Food Program Official Inspection Report <br /> Facility Name and Address: GONGS RESTAURANT,140 E HARDING WAY, STOCKTON 95204 <br /> FOOD ITEM--LOCATION --TEMP°F--COMMENTS <br /> Walk in cooler--45.00°F 4 dr Coldtech--41.00°F <br /> Wonton soup-- 131.00°F Salad bar--46.00°F <br /> Steam table(fried rice,fried chicken)— 135.00°F <br /> NOTES <br /> -Previous report and food handler cards on site <br /> -San itizer bucket. 100 ppm chlorine <br /> The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the California Health and <br /> Safety Code.If a reinspection is required,fees will be assessed at the current hourly rate. <br /> Received by: Name and Title: Sue Lei, Owner <br /> EH Specialist: LEYNA HUYNH Phone: (209) 468-3446 <br /> FA0001469 PRO160835 SCO01 03/06/2015 <br /> EHD 16-23 Rev.OV30/15 Page 3 of 3 Food Program OIR <br />