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San Joaquin County <br />Environmental Health Department <br />1868 East Hazelton Avenue, Stockton, CA 95205-6232 <br />Telephone: (209) 468-3420 Fax: (209) 464-0138 Web: www.sjgov.org/ehd <br />Food Program Official Inspection Report <br />Facility Name and Address: TRACY USD-JOINT UNION HIGH, 315 E ELEVENTH ST, TRACY 95376 <br />restroom hand sink -- 81.00º F burrito -- hot hold -- 160.00º F <br />2 door True - snack bar -- left -- 41.00º F 2 door Traulsen -- #3 -- 41.00º F <br />milkj -- 35.00º F 1 door Traulsen -- #5 -- 41.00º F <br />2 door reach-in -- #7 -- 37.00º F 2 door Traulsen -- #2 -- 38.00º F <br />chicken -- 140.00º F walk-in cooler -- 41.00º F <br />pizza at snack bar -- HH -- 157.00º F Metro HH cabinet -- #3 -- 147.00º F <br />spicy chicken sandwich -- hot hold -- 150.00º F 1 door Traulsen -- #4 -- 37.00º F <br />Metro HH cabinet -- #6 -- 160.00º F shredded cheese -- 40.00º F <br />1 door Traulsen -- #1 -- 40.00º F pepper jack burger -- hot hold -- 147.00º F <br />meatloaf -- 162.00º F Metro HH cabinet -- #5 -- 150.00º F <br />pizza -- hot hold -- 155.00º F mashed potatoes -- HH -- 150.00º F <br />chicken sandwich -- hot hold -- 140.00º F Metro HH cabinet -- #4 -- 150.00º F <br />2 door True - snack bar -- right -- 35.00º F 2 door Traulsen -- hot -- 161.00º F <br />NOTES <br />wiping cloth bucket at serve line 400 ppm Quat <br />The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the California Health and <br />Safety Code. If a reinspection is required, fees will be assessed at the current hourly rate. <br />Received by: Name and Title: <br />EH Specialist:Phone:(209) 468-0330 <br />Carrie Jones, Food Svc. Super. <br />KADEANNE LINHARES <br />Page 2 of 2EHD 16-23 Rev. 06/30/15 Food Program OIR <br />FA0002996 PR0161541 SC001 09/12/2017