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Program Element: 1614 - FOOD EST>1001 SQ FT W/O SEATING Telephone: (209) 759-3368 Owner/Operator: WEBSTER, PENELOPE SUE Inspection Type: REINSPECTION (Actual Time) Address: 18737 E HWY 88 , CLEMENTS 95227 Date: 06/15/2017Name of Facility: WEBSTERS COUNTRY BURGER DRIVE-IN Food Program Official Inspection Report 1:05 pm 11:40 am Time Out: Time In: San Joaquin County Environmental Health Department 1868 East Hazelton Avenue, Stockton, CA 95205-6232 Telephone: (209) 468-3420 Fax: (209) 464-0138 Web: www.sjgov.org/ehd VIOLATIONS AND CORRECTIVE ACTIONS Items listed on this report as violations do not meet the requirements set forth in the California Health and Safety Code commencing with section 7; 113700. All violations must be corrected within specified timeframe. Violations that are classified as "MAJOR" pose an immediate threat to public health and have the potential to cause foodborne illness. All major violations must be corrected immediately. Non-compliance may warrant immediate closure of the food facility. #6 Handwashing Facilities Supplied and Accessible MAJOR OBSERVATIONS: No soap and paper towels in men Restroom. Provide immediately. Corrected on site. CALCODE DESCRIPTION: Handwashing soap and towels or drying device shall be provided in dispensers dispensers shall be maintained in good repair. (113953.2) Adequate facilities shall be provided for hand washing, food preparation and the washing of utensils and equipment. (113953, 113953.1, 114067(f)) #1 Demonstration of Knowledge OBSERVATIONS: 3 employees on site stated they have their food handler's cards, but are not available for review. Violation still in effect. See 5/25/2017 inspection report. CALCODE DESCRIPTION: All food employees shall have adequate knowledge of and be trained in food safety as it relates to their assigned duties. (113947) Food facilities that prepare, handle or serve non-prepackaged potentially hazardous food, shall have an employee who has passed an approved food safety certification examination. (113947-113947.1) Any food handler hired after June 1, 2011 shall obtain a Food Handler Card within 30 days (113948). #13 Food Contamination and Adulteration OBSERVATIONS: Flies landing on food and food contact surfaces (prep table, utensils). Violation still in effect. See 5/25/2017 inspection report. CALCODE DESCRIPTION: Any food is adulterated if it bears or contains any poisonous or deleterious substance that may render it impure or injurious to health. No food containing artificial trans-fat, including oil, shortening, or margarine containing trans-fat may be stored, distributed, or served by, or used in the preparation of any food within a food facility (113967, 113976, 113980, 113988, 113990, 114035, 114254(c), 114254.3, 114377) #21 Hot and Cold Potable Water Not Available OBSERVATIONS: 3-comp sink 113 F. Violation still in effect. See 5/25/2017 inspection report. CALCODE DESCRIPTION: An adequate, protected, pressurized, potable supply of hot water and cold water shall be provided at all times. (113953(c), 114099.2(b) 114101(a), 114189, 114192, 114192.1, 114195) Page 1 of 4EHD 16-23 Rev. 06/30/15 Food Program OIR FA0000259 PR0161838 SC335 06/15/2017