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Time In: 11-45 am <br /> Time Out: 12:53 pm <br /> gPvItY San Joaquin County <br /> �Q.��•cGG <br /> Environmental Health Department <br /> 1868 East Hazelton Avenue, Stockton, CA 95205-6232 <br /> • �... _ p• Telephone: (209)468-3420 Fax:(209)464-0138 Web:www.sigov.org/ehd <br /> �L�PORN; <br /> Food Program Complaint Inspection Report <br /> Name of Facility: WIENERSCHNITZEL#670 Date: 09/14/2017 <br /> Address: 2870 W GRANT LINE RD, TRACY 95304 <br /> Owner/Operator: ABED,ZAHER Telephone: (209)830-7070 <br /> Program Element: 1600-FOOD PROGRAM Complaint#: C00044270 <br /> DESCRIPTION OF COMPLAINT ALLEGATIONS <br /> The San Joaquin County Environmental Health Department received the following complaint: <br /> C00044270 states: "9/12/17 12PM COMPLAINANT WAS AT FACILITY AND NOTICED OWNER WAS BLEEDING FROM <br /> CUTS ON KNUCKLES AND WAS HANDLING MONEY AND FOOD WITHOUT WASHING HANDS." <br /> VIOLATIONS AND CORRECTIVE ACTIONS <br /> Items listed on this report as violations do not meet the requirements set forth in the California Health and Safety Code commencing with section 7; <br /> 113700.All violations must be corrected within specified timeframe. Violations that are classified as"MAJOR"pose an immediate threat to public health <br /> and have the potential to cause foodborne illness.All major violations must be corrected immediately.Non-compliance may warrant immediate closure of <br /> the food facility. <br /> OVERALL INSPECTION NOTES AND COMMENTS <br /> FOOD ITEM--LOCATION--TEMP°F--COMMENTS <br /> No Temperature Data Collected <br /> NOTES <br /> Owner is on site this date and is not aware that a complaint was submitted. <br /> Per owner, he was cleaning the grill and obtained burns on his right hand. Owner showed inspector photos on his phone <br /> (dated 9-3-17)and video surveillance footage dated 9-4-17(hand is bandaged)where his hand was bandaged. Owner states <br /> that he kept his hands bandaged properly while at facility and aired the burns out at night. Owner also states that employees <br /> working in the front have no direct hand contact with food. Upon observation of his work duties while working the front this <br /> date(prior to inspector informing owner of the complaint), there is no direct hand contact with food.All food handling was <br /> made with utensils(tongs)or food wrappers. Owner only works the front. Sores on his hands this date are dry and uncovered. <br /> Requirements: <br /> 1)Gloves shall be worn if an employee has cuts,wounds or rashes. <br /> The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the California Health and <br /> Safety Code.If a reinspection is required,fees will be assessed at the current hourly rate. <br /> Received by: Name and Title: Abed Zaher, owner <br /> EH Specialist: KADEANNE LINHARES Phone: (209)468-0330 <br /> FA0014476 C00044270 SCO04 09/14/2017 <br /> EHD 16-23 Rev.06/30/15 Page 1 of 1 Food Program Complaint Inspection Report <br />