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COMPLIANCE INFO_2016-2019
EnvironmentalHealth
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1600 - Food Program
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PR0161766
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COMPLIANCE INFO_2016-2019
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Last modified
11/17/2020 4:49:36 PM
Creation date
3/21/2019 2:15:08 PM
Metadata
Fields
Template:
EHD - Public
ProgramCode
1600 - Food Program
File Section
COMPLIANCE INFO
FileName_PostFix
2016-2019
RECORD_ID
PR0161766
PE
1624
FACILITY_ID
FA0001090
FACILITY_NAME
WATERLOO CALIFORNIA RESTAURANT
STREET_NUMBER
10447
Direction
E
STREET_NAME
WATERLOO
STREET_TYPE
RD
City
STOCKTON
Zip
95215
APN
08905011
CURRENT_STATUS
01
SITE_LOCATION
10447 E WATERLOO RD
P_LOCATION
99
P_DISTRICT
004
QC Status
Approved
Scanner
JCastaneda
Tags
EHD - Public
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�...Q .. C San Joaquin County <br /> Environmental Health Department <br /> 1868 East Hazelton Avenue, Stockton, CA 95205-6232 <br /> • �..• _ P• Telephone: (209)468-3420 Fax:(209)464-0138 Web:www.sigov.org/ehd <br /> 4�IFO'Rt� <br /> Food Program Official Inspection Report <br /> Facility Name and Address: WATERLOO CALIFORNIA RESTAURANT, 10447 E WATERLOO RD, STOCKTON 95215 <br /> NOTES <br /> Sanitizer bucket not set up. Corrected to 100 ppm chlorine <br /> Notes: <br /> Both warewash in kitchen and at bar tested 50 ppm chlorine <br /> Submit evidence of correction (i.e. photos, document, etc.)to jwong@sjcehd.com before reinspection deadline to avoid a <br /> billable reinspection. <br /> OIR emailed to pkheiser@comcast.net <br /> The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the California Health and <br /> Safety Code.If a reinspection is required,fees will be assessed at the current hourly rate. <br /> Received by: Name and Title: Patrick Heiser, Manager <br /> EH Specialist: JEFFREY WONG Phone: (209)468-0335 <br /> FA0001090 PRO161766 SCO01 09/30/2016 <br /> EHD 16-23 Rev.06/30/15 Page 3 of 3 Food Program OIR <br />
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