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�...Q .. C San Joaquin County <br /> Environmental Health Department <br /> 1868 East Hazelton Avenue, Stockton, CA 95205-6232 <br /> • �..• _ P• Telephone: (209)468-3420 Fax:(209)464-0138 Web:www.sigov.org/ehd <br /> 4�IFO'Rt� <br /> Food Program Official Inspection Report <br /> Facility Name and Address: WATERLOO CALIFORNIA RESTAURANT, 10447 E WATERLOO RD, STOCKTON 95215 <br /> NOTES <br /> Sanitizer bucket not set up. Corrected to 100 ppm chlorine <br /> Notes: <br /> Both warewash in kitchen and at bar tested 50 ppm chlorine <br /> Submit evidence of correction (i.e. photos, document, etc.)to jwong@sjcehd.com before reinspection deadline to avoid a <br /> billable reinspection. <br /> OIR emailed to pkheiser@comcast.net <br /> The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the California Health and <br /> Safety Code.If a reinspection is required,fees will be assessed at the current hourly rate. <br /> Received by: Name and Title: Patrick Heiser, Manager <br /> EH Specialist: JEFFREY WONG Phone: (209)468-0335 <br /> FA0001090 PRO161766 SCO01 09/30/2016 <br /> EHD 16-23 Rev.06/30/15 Page 3 of 3 Food Program OIR <br />