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o�a►ttti San Joaquin County <br /> Environmental Health Department <br /> 1868 East Hazelton Avenue, Stockton, CA95205-6232 <br /> ..�q. a` .. Telephone:(209)468-3420 Fax: (209)464-0138 Web:www.sjgov.org/ehd <br /> c)poR <br /> Food Program Official Inspection Report <br /> Facility Name and Address: CINEMARK MOVIES 14#217, 3300 NAGLEE RD, TRACY 95376 <br /> #45 Floors,Walls, Ceilings; Clean and Maintained <br /> OBSERVATIONS:Wall tile in mop sink and rubber coving in small closet are unattached. Reattach by 2 weeks. <br /> Trash on floors in candy room. Sweep and maintain. <br /> Debris under 3 comp sink at front concession. Base tiles lack grout. Clean and re-grout by 2 weeks. <br /> CALCODE DESCRIPTION: The walls/ceilings shall have durable, smooth, nonabsorbent, light-colored, and washable surfaces. All floor <br /> surfaces, other than the customer service areas, shall be approved, smooth, durable and made of nonabsorbent material that is easily <br /> cleanable. Approved base coving shall be provided in all areas, except customer service areas and where food is stored in original <br /> unopened containers. Food facilities shall be fully enclosed. All food facilities shall be kept clean and in good repair. (114143(d), <br /> 114266, 114268, 114268.1, 114271, 114272) <br /> OVERALL INSPECTION NOTES AND COMMENTS <br /> OBSERVATIONS <br /> Name on Food Safety Certificate: Michael J Akins Expiration Date: Jctober 19,2019 <br /> Warewash Chlorine(Cl): ppm Heat: °F Water/Hot Water Ware Sink Temp 123°F <br /> Quaternary Ammonia(QA): 2 ppm Hand Sink Tema 123°F <br /> FOOD ITEM--LOCATION --TEMP°F--COMMENTS <br /> 1 door silver king--front concession --138.00°F 1 door ascend--back concession--37.00°F <br /> hot dogs--roller-- 138.00°F <br /> NOTES <br /> 217@cinemark.Com <br /> The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the California Health and <br /> Safety Code. If a reinspection is required,fees will be assessed at the current hourly rate. <br /> j6o�� <br /> Received by: Name and Title: Rachel Johnson, Assistant Manager <br /> EH Specialist: MARIBEL FLOHRSCHUTZ Phone: (209) 953-7817 <br /> FA0007838 PRO507930 SCO01 OV26/2016 <br /> EHD 16-23 Rev.06/30/15 Page 2 of 2 Food Program OIR <br />