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II II I Environmental Health Department <br /> A _ OAQU <br /> CCUNT`f <br /> Food Program Official Inspection Report <br /> Facility Name and Address: COSTCO WHOLESALE#1091, 2680 REYNOLDS RANCH PKWY, LODI 95240 <br /> NOTES <br /> In the food court, they use QUAT sanitizer in bottle spray and wiping with disposable paper towel. Checked the QUAT was <br /> 200 ppm. <br /> The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the California Health and <br /> Safety Code.If a reinspection is required,fees will be assessed at the current hourly rate. <br /> Received by: Name and Title: Gabriel Godinez,Assistant GM <br /> EH Specialist: GEHANE FAHMY Phone: (209)953-7698 <br /> FA0020431 PR0536360 SCO01 01/11/2018 <br /> EHD 16-23 Rev.06/30/15 Page 3 of 3 Food Program OIR <br /> 1868 E. Hazelton Avenue I Stockton, California 95205 1 T 209 468-3420 1 F 209 464-0138 1 www.sjcehd.com <br />