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Environmental Health Department <br />Facility Name and Address: MANTECA CARE & REHABILITATION CTR, 410 EASTWOOD AVE, MANTECA 95336 <br />Food Program Official Inspection Report <br />mashed potatoes -- steam table -- 148.00º F sauce -- steam table -- 180.00º F <br />2 dr Victory -- 41.00º F vegetables -- steam table -- 180.00º F <br />mop -- 65.00º F hand sink -- kitchen (left) -- 100.00º F <br />fish -- steam table -- 185.00º F puree fish -- steam table -- 180.00º F <br />3 comp -- 108.00º F milk -- 38.00º F <br />walk in -- 41.00º F hand sink -- dish room -- 108.00º F <br />hand sink -- kitchen (right) -- 100.00º F dishwasher water -- 146.00º F <br />hand sink -- rr by entrance -- 100.00º F hand sink -- rr by kitchen -- 100.00º F <br />hand sink -- dining room -- 86.00º F <br />NOTES <br />Sanitizer bucket at 300ppm quat. <br />Quat and chlorine test strips available. <br />Re-inspection needed on or after 3-21-18. <br />The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the California Health and <br />Safety Code. If a reinspection is required, fees will be assessed at the current hourly rate. <br />Received by: Name and Title: <br />EH Specialist:Phone:(209) 468-3452 <br />Willy DeMesa, Administrator <br />SCOTT SANGALANG <br />Page 2 of 2EHD 16-23 Rev. 06/30/15 Food Program OIR <br />FA0001190 PR0527304 SC001 03/07/2018 <br />1868 E. Hazelton Avenue | Stockton, California 95205 | T 209 468-3420 | F 209 464-0138 | www.sjcehd.com