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COMPLIANCE INFO_2008-2019
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PR0161420
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COMPLIANCE INFO_2008-2019
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Entry Properties
Last modified
12/30/2020 2:36:01 PM
Creation date
4/5/2019 9:47:59 AM
Metadata
Fields
Template:
EHD - Public
ProgramCode
1600 - Food Program
File Section
COMPLIANCE INFO
FileName_PostFix
2008-2019
RECORD_ID
PR0161420
PE
1624
FACILITY_ID
FA0001131
FACILITY_NAME
EL FORASTERO MEXICAN FOOD
STREET_NUMBER
306
Direction
W
STREET_NAME
YOSEMITE
STREET_TYPE
AVE
City
MANTECA
Zip
95336
APN
21940001
CURRENT_STATUS
01
SITE_LOCATION
306 W YOSEMITE AVE
P_LOCATION
04
P_DISTRICT
005
QC Status
Approved
Scanner
JCastaneda
Tags
EHD - Public
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os•.. .. San Joaquin County <br /> y� Environmental Health Department <br /> 1868 East Hazelton Avenue, Stockton, CA 95205-6232 <br /> �..• �P Telephone:(209)468-3420 Fax:(209)464-0138 Web:www.sigov.org/ehd <br /> '9Gl P Oftt� <br /> Food Program Official Inspection Report <br /> Facility Name and Address: ATHENS BURGERS, 306 W YOSEMITE AVE, MANTECA 95336 <br /> There are currently a bulk tank of of carbon dioxide(CO2)cylinders at the facility. Please be aware that CO2 is an asphyxiant <br /> and is therefore considered a hazardous material subject to regulation under Chapter 6.95, Health and Safety Code, Division <br /> 20, The reportable quantity for CO2 is 137 pounds or 1,200 cubic feet in San Joaquin County(SJC). You will be placed into <br /> the SJC Environmental Health Program for Hazardous Material Business Plan (HMBP)and will be required to report your <br /> hazardous materials in the California Environmental Reporting System (CERS). For more information or to comply with the <br /> reporting requirement in CERS, please go to: http://cers.calepa.ca.gov/ <br /> wiping cloth bucket 100 ppm Cl <br /> There is a strong sewage odor toward the rear of the facility(hallway by restrooms, mop/janitorial area, etc.)Take action to <br /> eliminate odor.There is no surfacing sewage this date. <br /> The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the California Health and <br /> Safety Code.If a reinspection is required,fees will be assessed at the current hourly rate. <br /> Received by: Name and Title: Fernando Barajas, Supervisor <br /> EH Specialist: KADEANNE LINHARES Phone: (209)468-0330 <br /> FA0001131 PRO161420 SCO01 05/23/2017 <br /> EHD 16-23 Rev.06/30/15 Page 3 of 3 Food Program OIR <br />
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