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Time In: 120 prn <br /> Time Out: 2:00 pm <br /> Pquin/ San Joaquin County <br /> Environmental Health Department <br /> 1868 East Hazelton Avenue, Stockton, CA 95205-6232 <br /> �•.. P Telephone:(209)468-3420 Fax:(209)464-0138 Web:www.sigov.org/ehd <br /> �Lhi <br /> Food Program Complaint Inspection Report <br /> Name of Facility: EL SENOR FROG#1 Date: 03/21/2016 <br /> Address: 7217 PACIFIC AVE, STOCKTON 95207 <br /> Owner/Operator: MERCADO, ISIDRO CARLOS Telephone: (209)474-1754 <br /> Program Element: 1600-FOOD PROGRAM Complaint#: C00041220 <br /> DESCRIPTION OF COMPLAINT ALLEGATIONS <br /> The San Joaquin County Environmental Health Department received the following complaint: <br /> Complainant alleges that a rat was seen running around the dining area while complainant was eating dinner. Complaint <br /> received on 3/18/16 <br /> VIOLATIONS AND CORRECTIVE ACTIONS <br /> Items listed on this report as violations do not meet the requirements set forth in the California Health and Safety Code commencing with section 7; <br /> 113700.All violations must be corrected within specified timeframe. Violations that are classified as"MAJOR"pose an immediate threat to public health <br /> and have the potential to cause foodborne illness.All major violations must be corrected immediately.Non-compliance may warrant immediate closure of <br /> the food facility. <br /> OVERALL INSPECTION NOTES AND COMMENTS <br /> FOOD ITEM--LOCATION--TEMP°F--COMMENTS <br /> No Temperature Data Collected <br /> NOTES <br /> Per owner there was a rat that may have come in from outside. He says there was a gap at one of the front doors which they <br /> sealed by now. <br /> The facility has Zap pest control once per month.Traps are set up. <br /> There were a couple of rodent droppings on the carpet in the storage area. Clean and sanitize if necessary. Continue or <br /> increase pest control to prevent pest. Seal any gaps in the facility. <br /> No live rodents observed. <br /> Iaura38209@gmail.com <br /> The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the California Health and <br /> Safety Code.If a reinspection is required,fees will be assessed at the current hourly rate. <br /> ��4(0 <br /> Received by: Name and Title: Angelo Mercado, mgr <br /> EH Specialist: VIDAL PEDRAZA Phone: (209)468-0334 <br /> FA0002566 C00041220 SCO04 03/21/2016 <br /> EHD 16-23 Rev.06/30/15 Page 1 of 1 Food Program Complaint Inspection Report <br />