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SAN JOAQUIN Environmental Health Department <br /> C010NTY- <br /> OGreotness grows herk;. Timeln: 1:15pm <br /> Time Out: 1:50 om <br /> Food Program Complaint Inspection Report <br /> Name of Facility: CARLS JR RESTAURANT#8750 Date: 11/01/2019 <br /> Address: 6301 W BANNER ST, LODI 95242 <br /> Owner/Operator: Telephone: (209)366-2206 <br /> Program Element: 1600-FOOD PROGRAM Complaint#: C00050971 <br /> DESCRIPTION OF COMPLAINT ALLEGATIONS <br /> The San Joaquin County Environmental Health Department received the following complaint: <br /> BATHROOMS HAVE BAD SMELL LIKE SEWAGE BACKED UP. NO TOILET PAPER AND TRASH CANS ARE <br /> OVERFLOWING. SODA MACHINES ARE DIRTY AND HAS MOLD AROUND IT. <br /> VIOLATIONS AND CORRECTIVE ACTIONS <br /> Items listed on this report as violations do not meet the requirements set forth in the California Health and Safety Code commencing with section 7; <br /> 113700.All violations must be corrected within specified timeframe. Violations that are classified as"MAJOR"pose an immediate threat to public health <br /> and have the potential to cause foodborne illness.All major violations must be corrected immediately.Non-compliance may warrant immediate closure of <br /> the food facility. <br /> OVERALL INSPECTION NOTES AND COMMENTS <br /> FOOD ITEM--LOCATION--TEMP°F--COMMENTS <br /> No Temperature Data Collected <br /> NOTES <br /> Spoke to store manager who was aware of this customer. She stated that he complained to her and at time of complaint, <br /> there was nothing wrong, except that some customers threw paper towels on the floor. <br /> Observations: Inspected both rest rooms. There is slight sewer odor in rest rooms. Garbage cans not over flowing, there is <br /> toilet paper, and soda machines are clean.All of the sinks in kitchen are draining. <br /> Recommendation: On a routine basis, pour water and sanitizer in rest room floor drains, so that P-trap is always full with <br /> water.This will prevent sewer gases from entering rest rooms and this will minimize odors. <br /> The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the California Health and <br /> Safety Code.If a reinspection is required,fees will be assessed at the current hourly rate. <br /> Received by: Name and Title: Adriana Bravo, GM <br /> EH Specialist: MARIBEL FLOHRSCHUTZ Phone: (209)953-7817 <br /> FA0016609 C00050971 SCO04 11/01/2019 <br /> EHD 16-23 Rev.06/30/15 Page 1 of 1 Food Program Complaint Inspection Report <br /> 1868 E. Hazelton Avenue I Stockton, California 95205 1 T 209 468-3420 1 F 209 464-0138 1 www.sjcehd.com <br />