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To determine the influence pumping from MW 10 had on surrounding wells, depth to <br /> water measurements were also obtained on October 5, 2005, five days after terminating <br /> pumping from MW10, on October 17, 2005, 17 days after terminating pumping from. <br /> MW10 and prior to restart of pumping from MW10 Depth to water measurements were <br /> obtained each time pumping of MW10 was terminated and prior to restarting pumping at <br /> MW 10, see Table 3 and charts Pump rates were decreased for each pumping sequence <br /> starting at 8 9 gpm on September 30, 2005, decreased to 4 gpm on October 21, 2005 and <br /> lowered to 2 gpm on November 29, 2005 Sanchez wells MW6A, MW6B, MW7A and <br /> MW7B were non accessible, covered by Mission Blvd, repaving between September 28 <br /> and October 5, 2005 At a pump rate of approximately 9 gpm, pumping from the <br /> excavation well MW10 influences the Country Club Food and Fuel wells A pump rate <br /> of 4 gpm also influence the Country Club Food and Fuel wells A pump rate of 2 gpm <br /> has little or no effect on the Country Club Food and Fuel wells, and also little or no effect <br /> on MW9A and MW9B, see Table 3 (November 29, 2005 measurements) and Charts in <br /> Appendix D <br /> COLLECTION AND CERTIFIED ANALYSES OF GROUNDWATER SAMPLES <br /> WEGE personnel collected quarterly groundwater samples from thirteen monitor wells at <br /> the site on October 20 and 21, 2005 See Appendix A for QA/QC, details, methods, <br /> procedures, abbreviations, and acronyms used in sampling and analysis <br /> Following depth to water measurements, WEGE used a truck mounted electrical <br /> submersible (Reda Flow 2) adjustable speed pump and dedicated 112 inch diameter <br /> polyethylene tubing to purge each well of three volumes of water and until the water <br /> parameters, pH, conductivity and temperature stabilized <br /> Purging was conducted at pump rates adjusted to prevent the wells from being drawn <br /> down more than 20% of their original well volumes Dedicated polyethylene tubing was <br /> used for filling three 40 ml VOAs, with no headspace, from each well The VOAs <br /> contained 0 5 ml HCl acid as a preservative <br /> The samples were delivered with accompanying chain of custody documentation to KIFF <br /> Analytical LLC (DHS certified #2236) The laboratory analyzed the water samples from <br /> each monitor well for concentrations of TPH-G, BTEX, the five oxygenants and lead <br /> scavengers 1,2 DCA and 1,2 EDB using EPA method 8260B, see Appendix B - <br /> Laboratory Report <br /> DISPOSITION OF WASTEWATER <br /> 150 gallon of groundwater and fluids produced during Quarterly Sampling (October 20 — <br /> 21, 2005) was processed through the treatment system and then stored in the 22,000 <br /> gallon Baker Tank for later discharge to sewer The water treatment system consists of <br /> five in series activated water carbon units that contain approximately 180 lbs of activated <br /> . carbon each, with a 150 gallon capacity aeration tank situated between the #2 and #3 <br /> 7 Sanchez QM 4ch 2005 <br />