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ARCHIVED REPORTS XR0005967
EnvironmentalHealth
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3500 - Local Oversight Program
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PR0544590
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ARCHIVED REPORTS XR0005967
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Last modified
6/21/2019 3:53:43 PM
Creation date
6/21/2019 11:11:27 AM
Metadata
Fields
Template:
EHD - Public
ProgramCode
3500 - Local Oversight Program
File Section
ARCHIVED REPORTS
FileName_PostFix
XR0005967
RECORD_ID
PR0544590
PE
3528
FACILITY_ID
FA0003932
FACILITY_NAME
KWIKEE FOODS
STREET_NUMBER
2081
STREET_NAME
COUNTRY CLUB
STREET_TYPE
BLVD
City
STOCKTON
Zip
95204
APN
12315225
CURRENT_STATUS
02
SITE_LOCATION
2081 COUNTRY CLUB BLVD
P_LOCATION
99
P_DISTRICT
001
QC Status
Approved
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EHD - Public
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3.0 MONITORING PROCEDURES <br /> Groundwater monitoring took place on August 25. Upon arrival at the site, Upgradient personnel <br /> opened the wells and allowed them to equalize with air pressure. Approximately 15 minutes after <br /> opening,the depth to groundwater was measured with a Solinst water level meter. The witer depths <br /> are shown in Table 1 and Appendix B. <br /> A two-stage submersible pump was then used to purge the wells of standing water, which was <br /> deposited in a 55-gallon drum. During purging, the temperature, pH, and conductivity o F the water <br /> were measured at 3 to 5-gallon intervals with a Corning Checkmate meter until these parameters <br /> stabilized (see Appendix B). To prevent cross-contamination, the pump was washed in a TSP <br /> solution between wells. The water samples were collected with a disposable plastic bailer and <br /> placed in 40-m1 vials. The vials were labeled and logged and placed in a cooled ice chest. <br /> 4.0 RESULTS <br /> 4.11 Depth to Groundwater and Groundwater Gradient <br /> When the wells were monitored in May, the depth to groundwater was approximately 6 feet. Since <br /> then, the static water level has dropped to 9 feet, but remains several feet above the well screen. <br /> The data in Table 1 were used to contour the piezometric surface and interpret the groundwater <br /> flow direction, which are illustrated in Figure 3. The piezometric surface now slopes almost due <br /> north at a gradient of 0.0025 ft/ft. Although the gradient is identical to the gradient during the first <br /> quarter, the direction differs by more than 90 degrees. Since monitoring began in 1994, the gradient <br /> has shifted from east, to southwest, to north. Previously, we suspected that the change n gradient <br /> was due to a rise of the static water level into the low-permeability clay that overlies the ;first water- <br /> bearing zone at the site. However,the large variation in groundwater flow direction indicated by the <br /> present gradient suggests that other factors are at work. <br /> 4.2 Laboratory Results <br /> As in the past, a gasoline odor was noticeable in all wells when they were purged. Gasoline and <br /> BTEX compounds were detected in all three wells, but at much lower concentrations than in <br /> previous monitoring events (Table 2). This could be due to some natural attenuation of the <br /> contaminants, to lateral spreading and dilution of the plume, to adsorption of the hydrocarbons onto <br /> soil particles as the water table has dropped, or to some other mechanism. <br /> 3 <br />
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